Lamb Chops Recipe
A delicious and easy recipe for perfectly cooked lamb chops.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 pounds Lamb Chops
- 2 tablespoons Olive Oil
- 1 teaspoon Salt
- 0.5 teaspoon Black Pepper
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Season lamb chops with salt and pepper.
- Heat olive oil in a large oven-safe skillet over medium-high heat.
- Sear lamb chops for 2-3 minutes per side, until browned.
- Transfer skillet to preheated oven and roast for 10-15 minutes, or until desired doneness is reached.
- Let rest for 5 minutes before serving.
Notes
Serve with your favorite sides, such as roasted vegetables or mashed potatoes.