Kielbasa Soup with Potatoes
This hearty Kielbasa Soup with Potatoes is a comforting meal loaded with flavor and perfect for a cozy night in.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb kielbasa sausage sliced into thin rounds
- 5 cups chicken broth
- 3 cups potatoes peeled and diced
- 1 cup onions chopped
Instructions
Preparation Steps
- In a large pot, brown the sliced kielbasa over medium heat until it begins to crisp.
- Add the chopped onions and cook until they are translucent.
- Pour in the chicken broth and bring to a boil.
- Add the diced potatoes to the pot, reduce heat, and simmer until the potatoes are tender.
Notes
This soup may be stored in the refrigerator for up to 3 days. Reheat on the stove or in the microwave.