Key Lime Pie Popsicles
A refreshing twist on classic key lime pie, these popsicles are perfect for a hot summer day. Tart and sweet, they're easy to make and endlessly customizable.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 cups Sweetened condensed milk
- 0.5 cups Key lime juice
- 1 cup Heavy cream
- 1 cup Graham cracker crumbs
Instructions
Preparation Steps
- In a large bowl, whisk together the sweetened condensed milk and key lime juice until smooth.
- In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the lime mixture.
- Divide the mixture evenly among popsicle molds. Sprinkle graham cracker crumbs on top of each popsicle.
- Freeze for at least 4 hours, or until solid.
Notes
For a richer flavor, use a combination of key lime juice and regular lime juice.