Irresistible Nutty Fudge Delight
A delectable treat featuring layers of crunchy nuts, creamy fudge, and a smooth chocolate coating. Perfect for dessert lovers and chocolate enthusiasts!
Prep
: 10
Total
: 25 minutes
Ingredients
Fudge Layer
- 1.5 cups sweetened condensed milk
- 2 cups semi-sweet chocolate chips
Nut Layer
- 1 cup toasted almonds chopped
- 1 cup walnut halves chopped
Topping
- 8 oz dark chocolate melted
Instructions
Preparation Steps
- Line an 8x8-inch baking pan with parchment paper.
- In a saucepan, mix sweetened condensed milk and chocolate chips. Cook over low heat, stirring until smooth.
- Spread the fudge mixture evenly in the prepared pan.
- Sprinkle the toasted almonds and walnuts over the fudge layer and lightly press.
- Pour the melted dark chocolate over the top and smooth out with a spatula.
- Refrigerate for about 2 hours or until firm.
- Cut into squares using a sharp knife.
Notes
For a more indulgent treat, try adding a sprinkle of sea salt on top of the melted chocolate. These bars can also be frozen for up to 2 months; just thaw before serving.