Indulgent Chocolate Chip Pancakes: The TikTok Way
These fluffy chocolate chip pancakes are a viral sensation! Perfect for breakfast or brunch, they are loaded with gooey chocolate and topped with a sweet maple cinnamon glaze. Easy to make and impossible to resist!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups all-purpose flour sifted
- 2 tablespoons granulated sugar
- 2 teaspoons baking powder
- 0.5 teaspoon salt
- 1.5 cups milk at room temperature
- 2 units large eggs lightly beaten
- 2 tablespoons butter melted and cooled
- 1 cup chocolate chips semi-sweet
Instructions
Preparation Steps
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In another bowl, mix together milk, eggs, and melted butter until smooth.
- Create a well in the dry ingredients and pour in the wet ingredients. Stir until just combined.
- Fold in the chocolate chips gently to distribute them evenly throughout the batter.
- Heat a non-stick skillet over medium heat and grease lightly with butter.
- Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.
Notes
For extra flavor, try adding a teaspoon of cinnamon to the batter. Serve pancakes warm with maple syrup or whipped cream for a delightful treat.