How to Whip Up a No-Bake Dessert Lasagna: 5 Easy Steps!
This delightful no-bake dessert lasagna layers creamy goodness with sweet cookie crumbs and a luscious chocolate topping. Perfect for any occasion!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 cups crushed graham crackers finely crushed
- 0.5 cup melted butter unsalted
- 2 packages cream cheese softened, 8 ounces each
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups cool whip thawed
- 1 package instant chocolate pudding mix 3.9 ounces
- 2 cups cold milk
- 0.5 cup mini chocolate chips for garnish
Instructions
Preparation Steps
- In a mixing bowl, combine crushed graham crackers with melted butter until well incorporated. Press mixture into the bottom of a 9x13 inch baking dish.
- In another bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth. Spread evenly over the graham cracker crust.
- Whisk together chocolate pudding mix and cold milk until thickened. Layer over the cream cheese mixture.
- Spread thawed Cool Whip over the chocolate pudding layer.
- Chill in the refrigerator for at least 2 hours before serving. Garnish with mini chocolate chips before serving.
Notes
Ensure each layer is smooth and even for the best presentation. This dessert is best served chilled.