How to Whip Up 7 Irresistible Cake Mix Cookie Bars - Quick Recipe!
These delicious and easy-to-make cookie bars are perfect for any event, transforming a classic cake mix into a delectable dessert.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 packages chocolate cake mix Each package is 18.25-ounce
- 0.75 cup butter melted
- 3 large eggs beaten
- 2 teaspoons almond extract
- 2.5 cups butterscotch chips
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C) and prepare a 9x13 inch baking dish by lining it with parchment paper. Make sure to leave an overhang on the sides for easy removal.
- In a large bowl, mix together the chocolate cake mix, melted butter, eggs, and almond extract until the batter is smooth and well-combined.
- Fold in the butterscotch chips gently, ensuring they are evenly spread throughout the batter.
- Spread the batter evenly in the prepared baking dish using a spatula or your hands.
- Bake the mixture for about 25 minutes, or until the edges are golden brown and the center is set but still soft.
- Allow the bars to cool completely in the pan before using the parchment paper overhang to lift them out. Cut into squares to serve.
Notes
For a unique twist, try adding dried cranberries, walnuts, or different types of baking chips. Store in an airtight container for freshness.