Honey mustard chicken
A delicious and easy recipe for honey mustard chicken, perfect for a weeknight dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lb chicken breast boneless, skinless
- 0.5 cup Dijon mustard
- 0.25 cup honey
- 2 tbsp olive oil
- 2 cloves garlic minced
- 0.5 tsp salt
- 0.25 tsp black pepper
Instructions
Preparation Steps
- Preheat oven to 400°F (200°C).
- In a small bowl, whisk together Dijon mustard, honey, olive oil, minced garlic, salt, and pepper.
- Place chicken breasts in a baking dish and pour the honey mustard sauce over them, ensuring they are fully coated.
- Bake for 25-30 minutes, or until chicken is cooked through and reaches an internal temperature of 165°F (74°C).
- Let rest for a few minutes before serving.
Notes
Serve with your favorite sides like roasted vegetables or rice.