Hobo Casserole
A hearty and simple casserole perfect for a weeknight meal.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound ground beef
- 0.5 pound sausage optional
- 3 cups frozen mixed vegetables thawed
- 1 can cream of mushroom soup 10.5 oz
- 0.5 cup milk
- 1 cup shredded cheddar cheese
- 0.25 teaspoon black pepper
Instructions
Preparation Steps
- Preheat oven to 375 degrees F (190 degrees C).
- In a large skillet, brown the ground beef and sausage over medium-high heat. Drain off any excess grease.
- Stir in the thawed mixed vegetables, cream of mushroom soup, and milk.
- Season with black pepper.
- Pour the mixture into a 9x13 inch baking dish.
- Top with shredded cheddar cheese.
- Bake for 30-40 minutes, or until bubbly and heated through.
Notes
Serve hot with a side salad or bread.