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Hearty Hamburger Soup
A delicious and filling soup perfect for any time of the year, packed with hearty vegetables and ground beef.
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Prep Time
20
minutes
mins
Cook Time
40
minutes
mins
Total Time
1
hour
hr
Course
Breakfast
Cuisine
American
Servings
6
Calories
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
1.5
pounds
ground beef
lean
1
cup
diced carrots
1
cup
diced celery
1
cup
chopped onion
1
can
diced tomatoes
15 oz
4
cups
beef broth
low sodium
2
teaspoons
Italian seasoning
Instructions
Preparation Steps
In a large pot over medium heat, brown the ground beef until fully cooked.
Add carrots, celery, and onions to the pot. Cook until the vegetables are tender.
Stir in the diced tomatoes, beef broth, and Italian seasoning. Bring to a boil.
Reduce heat and let simmer for 20-25 minutes. Season with salt and pepper to taste.
Notes
This soup is even better the next day after the flavors have melded together. Serve with crusty bread for a complete meal.
Nutrition
Serving:
200
g
Calories:
120
kcal
Carbohydrates:
120
g
Protein:
120
g
Fat:
120
g
Saturated Fat:
120
g
Polyunsaturated Fat:
120
g
Monounsaturated Fat:
120
g
Trans Fat:
120
g
Cholesterol:
120
mg
Sodium:
120
mg
Potassium:
120
mg
Fiber:
120
g
Sugar:
120
g
Vitamin A:
120
IU
Vitamin C:
120
mg
Calcium:
120
mg
Iron:
120
mg
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