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glazed kielbasa bites with pineapple and glossy sweet-savory glaze

Easy Glazed Kielbasa Bites Ready in 25 Minutes

Make glazed kielbasa bites with pineapple and a sweet-savory teriyaki glaze. This easy 25-minute appetizer is perfect for parties and game day.
Prep : 10 Total : 25 minutes

Ingredients
  

Ingredients

  • 2 lbs. kielbasa sliced into 1/2-inch pieces
  • 14 oz can pineapple slices in juice quartered; reserve 1 tablespoon juice
  • 3 T teriyaki sauce
  • 1 T sweet chili sauce
  • 1 T honey
  • 1 T pineapple juice reserved from the can

Instructions
 

Instructions

  • Preheat the oven to 425°F.
  • Place one quartered pineapple slice on top of each 1/2-inch kielbasa slice and secure with a toothpick.
  • Combine the teriyaki sauce, sweet chili sauce, honey, and reserved pineapple juice in a small bowl.
  • Line a baking sheet with foil and coat it with cooking spray.
  • Arrange the kielbasa bites on the prepared baking sheet.
  • Brush the glaze over the tops and sides of every bite.
  • Bake for 15 to 20 minutes, watching closely near the end.
  • Remove from the oven and serve hot.