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Cookies and Cream Frappuccino

Double Chocolate Chip Smoothie: A Creamy Dream in 7 Steps

Enjoy a rich and velvety Double Chocolate Chip Smoothie, perfect for any chocolate lover craving a quick and indulgent treat.
Prep : 10 Total : 25 minutes

Ingredients
  

Main Ingredients

  • 3 cups crushed ice Use more if desired for a thicker consistency
  • 2 cups chocolate milk Can be substituted with almond milk for a dairy-free option
  • 3 tablespoons cocoa powder Use unsweetened cocoa powder for a richer flavor
  • 1 teaspoon vanilla extract Optional, adds depth to the chocolate flavor
  • 10 pieces chocolate chips Reserve some for garnishing
  • 2 tablespoons honey Adjust sweetness as per preference
  • 1 cup whipped cream For garnishing

Instructions
 

Preparation Steps

  • Gather and prepare all ingredients to ensure quick assembly.
  • Add ice, chocolate milk, cocoa powder, vanilla extract, most of the chocolate chips, and honey into a high-speed blender.
  • Blend on high for 60 seconds or until a smooth consistency is achieved. Adjust thickness by adding more ice or milk as desired.
  • Prepare serving glasses with a drizzle of chocolate syrup, swirling it decoratively on the inside.
  • Carefully pour smoothie mixture into glasses, taking care not to disturb the syrup pattern.
  • Top each smoothie with a generous amount of whipped cream and sprinkle reserved chocolate chips over the top.
  • Serve immediately and enjoy the creamy indulgence of a Double Chocolate Chip Smoothie.

Notes

This smoothie can be customized by adding a shot of espresso for a mocha variant. Consider adding peanut butter for a nutty twist.