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Double Chocolate Chip Smoothie: A Creamy Dream in 7 Steps
Enjoy a rich and velvety Double Chocolate Chip Smoothie, perfect for any chocolate lover craving a quick and indulgent treat.
Prep
: 10
Total
: 25 minutes
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Ingredients
1x
2x
3x
Main Ingredients
3
cups
crushed ice
Use more if desired for a thicker consistency
2
cups
chocolate milk
Can be substituted with almond milk for a dairy-free option
3
tablespoons
cocoa powder
Use unsweetened cocoa powder for a richer flavor
1
teaspoon
vanilla extract
Optional, adds depth to the chocolate flavor
10
pieces
chocolate chips
Reserve some for garnishing
2
tablespoons
honey
Adjust sweetness as per preference
1
cup
whipped cream
For garnishing
Instructions
Preparation Steps
Gather and prepare all ingredients to ensure quick assembly.
Add ice, chocolate milk, cocoa powder, vanilla extract, most of the chocolate chips, and honey into a high-speed blender.
Blend on high for 60 seconds or until a smooth consistency is achieved. Adjust thickness by adding more ice or milk as desired.
Prepare serving glasses with a drizzle of chocolate syrup, swirling it decoratively on the inside.
Carefully pour smoothie mixture into glasses, taking care not to disturb the syrup pattern.
Top each smoothie with a generous amount of whipped cream and sprinkle reserved chocolate chips over the top.
Serve immediately and enjoy the creamy indulgence of a Double Chocolate Chip Smoothie.
Notes
This smoothie can be customized by adding a shot of espresso for a mocha variant. Consider adding peanut butter for a nutty twist.