Deluxe Cherry Cheesecake Bites: Your Next Holiday Treat
Delicious bite-sized cheesecake treats with a smooth cherry topping encased in a crunchy graham cracker crust.
Prep
: 10
Total
: 25 minutes
Ingredients
Cheesecake Filling
- 8 oz cream cheese softened
- 0.75 cup sugar
- 1 teaspoon vanilla extract
- 2 large eggs room temperature
- 12 oz cherry pie filling canned
Crust
- 1.5 cups graham cracker crumbs finely crushed
- 0.25 cup sugar
- 5 tablespoons unsalted butter melted
Instructions
Preparation Steps
- Preheat the oven to 350°F (175°C). Line a mini muffin tin with liners.
- Mix the graham cracker crumbs, sugar, and melted butter. Press into the muffin liners to form a crust.
- In a bowl, beat together cream cheese, sugar, and vanilla extract until smooth.
- Add eggs one at a time, mixing well after each addition.
- Spoon the cream cheese mixture over the crusts in the muffin tin. Top each with a teaspoon of cherry pie filling.
- Bake for 15 minutes. Let cool, then refrigerate for at least 1 hour before serving.
Notes
For extra flavor, try adding a pinch of cinnamon to the graham cracker crust.