Crockpot Chicken and Rice
This Crockpot Chicken and Rice recipe is a simple and delicious one-pot meal perfect for busy dinners.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 pounds chicken breast boneless and skinless
- 1 cup rice uncooked
- 2 cups chicken broth low-sodium
- 1 teaspoon salt to taste
- 0.5 teaspoon black pepper freshly ground
Instructions
Preparation Steps
- Place chicken breasts in the bottom of the crockpot.
- Add rice, chicken broth, salt, and pepper over the chicken.
- Cover and cook on low heat for 4 hours until the chicken is cooked through and rice is tender.
- Shred the chicken with two forks and stir the ingredients together before serving.
Notes
For extra flavor, consider adding your favorite vegetables or spices to the crockpot.