Crockpot Broccoli Cheddar Soup
A creamy and comforting Crockpot Broccoli Cheddar Soup recipe, perfect for a chilly evening. Easy to make and packed with flavor!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup butter
- 1 cup all-purpose flour
- 6 cups chicken broth
- 4 cups broccoli florets
- 2 cups shredded cheddar cheese
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Preparation Steps
- Melt butter in a large pot over medium heat. Whisk in flour and cook for 1 minute.
- Gradually whisk in chicken broth until smooth. Add broccoli florets and bring to a simmer.
- Reduce heat to low, cover, and simmer for 20 minutes, or until broccoli is tender.
- Stir in cheddar cheese, salt, and pepper until melted and smooth.
- Serve warm.
Notes
This soup can be made ahead of time and reheated. For a thicker soup, simmer uncovered for a longer period.