Crispy Spicy Salmon Bites
These crispy spicy salmon bites roast quickly with garlic, lemon, smoked paprika, and cayenne for a tender, boldly seasoned appetizer or easy dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
- 1 pound skinless salmon fillet cut into 1-inch cubes
- 2 tablespoons olive oil divided
- 1 tablespoon fresh lemon juice
- 2 cloves garlic minced
- 1 teaspoon smoked paprika
- 1/2 teaspoon ground cayenne adjust to taste
- 1/2 teaspoon fine salt
- 1/4 teaspoon black pepper
- 1 tablespoon chopped fresh parsley for serving
Instructions
Heat the oven to 400°F and line a sheet pan with parchment.
Pat the salmon dry and cut it into even 1-inch cubes.
Whisk 1 tablespoon of olive oil with the lemon juice, garlic, paprika, cayenne, salt, and pepper.
Toss the salmon cubes with the seasoning mixture until evenly coated.
Arrange the salmon in a single layer with space between the pieces, then drizzle with the remaining olive oil.
Bake for 10 to 12 minutes, turning once, until the centers are opaque and the edges are browned.
Rest for 2 minutes, scatter with parsley, and serve warm.