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Air fryer chicken legs with crisp golden skin

Crispy Air Fryer Chicken Legs

Make crispy air fryer chicken legs with juicy drumsticks, olive oil, and a smoky garlic seasoning blend. This easy 30-minute dinner has golden skin and big flavor.
Prep : 10 Total : 25 minutes

Ingredients
  

Ingredients

  • 8 chicken drumsticks skin on
  • 2 tablespoons olive oil
  • 1 teaspoon sea salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon garlic powder
  • 1 1/2 teaspoons smoked paprika
  • 1/4 teaspoon chili powder
  • 1 teaspoon onion powder

Instructions
 

Instructions

  • Preheat the air fryer to 400°F for 5 minutes.
  • Combine the salt, pepper, garlic powder, smoked paprika, chili powder, and onion powder in a small bowl.
  • Pat the drumsticks dry, place them in a bowl or resealable bag, add the olive oil, and toss to coat.
  • Add the seasoning mixture and toss until the chicken is evenly coated.
  • Arrange the drumsticks in the air-fryer basket and cook at 400°F for 10 minutes.
  • Flip the drumsticks and cook for 10 minutes more, until the skin is crisp and the chicken is cooked through.