Coffee Brownies
A delicious combination of rich chocolate flavor with a hint of coffee. Perfect for dessert or a sweet treat!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup unsalted butter melted
- 1.5 cup granulated sugar
- 0.75 cup cocoa powder unsweetened
- 0.25 cup brewed coffee cooled
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 0.5 tsp baking powder
- 0.25 tsp salt
- 0.5 cup chocolate chips optional
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a large bowl, whisk together melted butter, sugar, cocoa powder, coffee, and vanilla until smooth.
- Add in the flour, baking powder, and salt. Mix until just combined.
- Fold in the chocolate chips if using.
- Spread the batter evenly in the prepared pan.
- Bake for 30 minutes or until a toothpick inserted in the center comes out clean.
Notes
Allow the brownies to cool completely before cutting into squares. Serve with a scoop of vanilla ice cream for an extra indulgent treat!