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Pink Lemonade Pie Recipe

Citrus Sunshine No-Bake Pie

This bright and refreshing no-bake pie combines tangy citrus with creamy layers for a delicious summer treat!
Prep : 10 Total : 25 minutes

Ingredients
  

Main Ingredients

  • 2 cups vanilla yogurt Use plain or Greek yogurt for extra thickness
  • 1.5 cups orange juice concentrate Thawed
  • 16 ounces frozen whipped topping Thawed
  • 2 units prepared graham cracker crusts 9-inch each

Instructions
 

Preparation Steps

  • Mix Yogurt and Juice Concentrate: In a large bowl, blend the vanilla yogurt with the thawed orange juice concentrate until smooth.
  • Fold in Whipped Topping: Carefully fold in the whipped topping until well combined and airy.
  • Fill the Crusts: Evenly distribute the mixture between the two graham cracker crusts, smoothing the tops with a spatula.
  • Refrigerate: Cover and chill the pies in the refrigerator for a minimum of 2 hours before serving.

Notes

For an extra citrusy kick, garnish with fresh orange slices or zest. Add a touch of mint for color and freshness.