Cinna-bun Cake In The Oven Recipe
This delightful cinna-bun cake combines all the flavors of a cinnamon roll in a cake form, perfect for breakfast or dessert!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups all-purpose flour
- 1.5 cups sugar
- 1 tablespoon baking powder
- 0.5 teaspoon salt
- 1 cup milk
- 2 eggs
- 1 teaspoon vanilla extract
- 4 tablespoons butter melted
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine flour, sugar, baking powder, and salt.
- Add in the milk, eggs, and vanilla extract. Mix until smooth.
- Pour in the melted butter and stir until well combined.
- Transfer the batter to a greased 9x13 inch baking dish.
- Bake for 35 minutes or until a toothpick inserted into the center comes out clean.
Notes
This cake is best enjoyed warm from the oven. Serve with a cup of coffee for a perfect morning treat!