Preparation Steps

• Cover a moveable surface, such as a baking sheet, with parchment paper and set aside.
• Get two medium mixing bowls. Put the green jello in one bowl, and the red jello in the other bowl.
• Place 0.5 cup plain Greek yogurt into each bowl.
• Place 2.5 cups of desiccated coconut into each bowl.
• Stir each with a different stirring utensil so you don’t mix colors. Mix until fully combined.
• Get two small bowls. Place 0.5 cup coconut into each one of them.
• Using gloves, roll all the red mixture into balls 1 tablespoon in size. Immediately after rolling each ball, roll it in a bowl of the coconut until it’s fully coated. Place on the prepared pan.
• Repeat with the green mixture, but use the other bowl of coconut so the colors don’t mix.
• Place the balls in the fridge, uncovered, for 4 hours or until set. Enjoy!