Chocolate Mint Cookies
These delicious chocolate mint cookies are the perfect treat for any occasion. They're easy to make and have a delightful combination of chocolate and mint.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2.75 cups all-purpose flour
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 1 cup unsweetened chocolate chips
- 0.5 cup chocolate mint extract
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in eggs, then add vanilla extract.
- Dissolve baking soda in hot water and add this to the batter along with salt.
- Stir in the flour, chocolate chips, and mint extract.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 10-12 minutes, or until edges are nicely browned.
- Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
Notes
Store cookies in an airtight container at room temperature for up to a week.