Chocolate Almond Caramel Squares
These Chocolate Almond Caramel Squares are a delicious blend of smooth chocolate, crunchy almonds, and a creamy caramel base. Perfect for desserts and festive gatherings!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups semi-sweet chocolate chips high-quality recommended
- 1.5 cups sliced almonds toasted
- 1 cups caramel sauce homemade or store-bought
Instructions
Preparation Steps
- Line a baking sheet with parchment paper.
- Melt chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Spread melted chocolate evenly onto the prepared baking sheet.
- Drizzle caramel sauce evenly over the melted chocolate.
- Sprinkle toasted almonds over the caramel-chocolate layer.
- Let it cool at room temperature for 2 hours until firm.
- Cut into squares and serve.
Notes
Ensure chocolate is fully set before cutting. Store in an airtight container for up to a week.