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–+ servings
Chicken Pesto Pizza

Chicken Pesto Pizza

This Chicken Pesto Pizza is a delightful combination of crispy pizza crust, creamy pesto sauce, juicy chicken, and melted cheese that will surely satisfy your cravings.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 1 pound pizza dough store-bought or homemade
  • 0.5 cup pesto sauce preferably basil pesto
  • 1 cup cooked chicken diced
  • 1 cup mozzarella cheese shredded

Instructions
 

Preparation Steps

  • Preheat the oven to 450°F (230°C).
  • Roll out the pizza dough on a floured surface to your desired thickness.
  • Spread the pesto sauce evenly over the pizza dough.
  • Add the diced chicken evenly over the pesto.
  • Top with shredded mozzarella cheese.
  • Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is melted and bubbly.
  • Remove from oven, let cool slightly, slice, and serve.

Notes

Feel free to customize with extra toppings like cherry tomatoes, olives, or arugula.

Nutrition

Serving: 200gCalories: 120kcalCarbohydrates: 120gProtein: 120gFat: 120gSaturated Fat: 120gPolyunsaturated Fat: 120gMonounsaturated Fat: 120gTrans Fat: 120gCholesterol: 120mgSodium: 120mgPotassium: 120mgFiber: 120gSugar: 120gVitamin A: 120IUVitamin C: 120mgCalcium: 120mgIron: 120mg
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