Cheesy Garlic Breadsticks
These cheesy garlic breadsticks are the perfect appetizer or side dish. Easy to make and always a crowd-pleaser!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup warm water
- 2.25 teaspoons active dry yeast
- 1 tablespoon sugar
- 1 teaspoon salt
- 4 cups all-purpose flour
- 0.5 cup melted butter
- 4 cloves garlic, minced
- 1 cup grated Parmesan cheese
Instructions
Preparation Steps
- In a large bowl, combine warm water, yeast, and sugar. Let stand for 5 minutes until foamy.
- Add salt, flour, and melted butter. Knead for 5-7 minutes until smooth and elastic.
- Let the dough rise in a warm place for 1 hour, or until doubled in size.
- Preheat oven to 400°F (200°C).
- Punch down the dough and roll it out to a 12x18 inch rectangle.
- Brush with garlic butter and sprinkle with Parmesan cheese.
- Cut into 12 breadsticks and bake for 12-15 minutes, or until golden brown.
Notes
Serve warm with your favorite dipping sauce.