cheesy bread recipe
This cheesy bread recipe is perfect as an appetizer or side dish. It's easy to make and packed with flavor!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 loaf Italian Bread About 12 inches long
- 0.5 cup Butter Softened
- 2 cloves Garlic Minced
- 1.5 cups Shredded Mozzarella Cheese
- 0.25 cup Grated Parmesan Cheese
- 2 tablespoons Fresh Parsley Chopped
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Cut the bread lengthwise, being careful not to cut all the way through the bottom crust.
- In a small bowl, combine the softened butter, minced garlic, parsley, mozzarella cheese, and parmesan cheese.
- Spread the butter mixture evenly over the cut sides of the bread.
- Place the bread on a baking sheet and bake for 20-25 minutes, or until the cheese is melted and golden brown.
- Let cool slightly before slicing and serving.
Notes
Enjoy this cheesy bread warm for the best taste!