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Cheesy bacon ranch chicken
A quick and easy weeknight dinner featuring tender chicken breasts baked with crispy bacon, creamy ranch, and melted cheese. Perfect for a family meal!
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
4
whole
boneless, skinless chicken breasts
0.5
cup
ranch dressing
1
cup
shredded cheddar cheese
0.5
cup
crumbled cooked bacon
0.25
cup
shredded Monterey Jack cheese
1
teaspoon
garlic powder
0.5
teaspoon
salt
0.5
teaspoon
black pepper
Instructions
Preparation Steps
Preheat oven to 400°F (200°C).
Place chicken breasts in a baking dish.
4 whole boneless, skinless chicken breasts
In a small bowl, combine ranch dressing, cheddar cheese, Monterey Jack cheese, crumbled bacon, garlic powder, salt, and pepper.
4 whole boneless, skinless chicken breasts
Spread the cheese and bacon mixture evenly over the chicken breasts.
Bake for 20-25 minutes, or until chicken is cooked through and cheese is bubbly and golden brown.
Let rest for a few minutes before serving.
Notes
Serve with your favorite sides like roasted vegetables or a salad.