caramel apple dump cake
Easy and delicious caramel apple dump cake recipe perfect for fall. Requires minimal ingredients and effort!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 box yellow cake mix
- 21 oz apple pie filling
- 0.75 cup butter, melted
- 0.5 cup caramel sauce
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- Pour apple pie filling into the bottom of a 9x13 inch baking dish.
- Sprinkle dry cake mix evenly over the apple pie filling.
- Drizzle melted butter evenly over the cake mix.
- Bake for 45 minutes, or until golden brown.
- Drizzle with caramel sauce before serving.
Notes
Serve warm with a scoop of vanilla ice cream for an extra special treat!