Butternut Squash Stuffed
A delicious and hearty recipe for butternut squash stuffed with savory ingredients.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 medium Butternut Squash
- 1 cup Cooked Quinoa
- 0.5 cup Chopped Onion
- 1 teaspoon Ground Sage
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Cut the butternut squash in half, remove seeds, and roast until tender.
- While squash roasts, sauté onion and then mix with quinoa, sage and other desired seasonings.
- Fill the roasted squash halves with the quinoa mixture.
- Bake for another 20 minutes, or until heated through.
Notes
Enjoy this flavorful and healthy dish as a main course or side dish.