Blueberry Cobbler Recipe
This blueberry cobbler is a delightful dessert with a juicy blueberry filling and a crisp, buttery topping.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 cups fresh blueberries Can use frozen blueberries if fresh are unavailable
- 1 cup sugar
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 0.5 cup milk
- 0.5 cup butter Melted
Instructions
Preparation Steps
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine the flour, sugar, and baking powder.
- Add the milk and melted butter to the dry ingredients and stir until well combined.
- Spread the blueberries evenly in a baking dish.
- Pour the batter over the blueberries and spread evenly.
- Bake for 30 minutes or until the top is golden brown.
Notes
Serve with a scoop of vanilla ice cream for a perfect dessert experience.