These Berry Nutella Roll-Ups are a perfect combination of lush berries and creamy chocolate, making them a delightful and easy treat. Ideal for breakfast, brunch, or dessert, these roll-ups will become a favorite for everyone!
16slicessoft white breador any bread of your preference
1cupNutellasoftened
1cupmixed berrieschopped
1cupsugarfor dusting
1cupbuttermelted
Instructions
Preparation Steps
Preheat your oven to 350°F (175°C). Trim the crusts from the bread slices and flatten each slice using a rolling pin.
Spread a thin layer of Nutella over each flattened bread slice.
Sprinkle a small amount of chopped berries over the Nutella on each slice, then roll each slice tightly.
Dip each roll-up in melted butter, coating all sides, then roll in sugar. Place seam-side down on a baking sheet.
Bake for 12-15 minutes or until the roll-ups are golden brown. Allow to cool slightly before serving.
Notes
Enjoy these roll-ups fresh out of the oven for the best flavor. For a twist, try with different fruit combinations or a touch of cinnamon in the sugar coating!