Berry Baked Oatmeal
This berry baked oatmeal combines tender oats, maple syrup, cinnamon, and mixed berries in one simple breakfast bake.
Prep
: 10
Total
: 25 minutes
Ingredients
- 2 cups old-fashioned rolled oats
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon fine salt
- 2 large eggs beaten
- 1 1/2 cups milk
- 1/3 cup maple syrup
- 2 tablespoons melted butter cooled slightly
- 1 teaspoon vanilla extract
- 2 cups mixed berries fresh or frozen
Instructions
Heat the oven to 375°F and grease an 8-inch square baking dish.
Whisk the oats, baking powder, cinnamon, and salt in the prepared dish.
Whisk the eggs, milk, maple syrup, melted butter, and vanilla in a bowl. Pour over the oats and gently fold in the berries.
Bake for 30 to 35 minutes, until the center is set and the top is lightly golden. Cool for 10 minutes before serving.