Authentic Korean Japchae Noodles Recipe
A classic Korean dish featuring sweet potato noodles stir-fried with vegetables and beef.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 oz sweet potato noodles also known as glass noodles
- 6 oz beef thinly sliced
- 1 cup spinach fresh
- 1 pc carrot thinly sliced
- 1 tbsp soy sauce
- 2 tbsp sesame oil
Instructions
Preparation Steps
- Boil the sweet potato noodles according to package instructions.
- Stir-fry the beef in a pan over medium heat until cooked through.
- Add the spinach and carrot to the pan and cook until just tender.
- Mix the cooked noodles, vegetables, and beef together. Add soy sauce and sesame oil to taste.
Notes
You can add other vegetables like bell peppers or mushrooms for additional flavor.