Apple Slab Pie from Scratch
Delicious homemade apple slab pie, perfect for gatherings.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2.5 cups all-purpose flour
- 1 cup unsalted butter cold and cubed
- 0.5 cup granulated sugar
- 6 cups sliced apples peeled and cored
Instructions
Preparation Steps
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine flour and cold butter until crumbly.
- Roll out the dough into a rectangular shape and place it in the baking sheet.
Notes
Best served warm with a scoop of vanilla ice cream.