Air Fryer Zucchini Chips
This delicious recipe for crispy Air Fryer Zucchini Chips is healthy and easy to prepare, perfect for a quick snack or side dish.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups zucchini sliced into thin rounds
- 0.5 cup panko breadcrumbs can use regular breadcrumbs
- 0.25 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 0.5 teaspoon black pepper freshly ground
- 2 each eggs beaten
Instructions
Preparation Steps
- Preheat the air fryer to 400°F (200°C).
- In a shallow bowl, mix panko breadcrumbs, Parmesan cheese, garlic powder, salt, and pepper.
- Dip each zucchini slice into the beaten eggs, then coat evenly with the breadcrumb mixture.
- Place the coated zucchini slices in a single layer in the air fryer basket.
- Cook for 12-15 minutes, flipping halfway through, until crisp and golden brown.
Notes
Serve immediately with your favorite dipping sauce for extra flavor.