2 Ingredient Fudge: Easy Low-Carb Chocolate Treat
Make smooth 2 ingredient fudge with creamy peanut butter and sugar-free chocolate chips. This simple no-bake treat sets in the refrigerator and cuts into neat squares.
Prep
: 10
Total
: 25 minutes
Ingredients
Ingredients
- 1 cup unsweetened peanut butter smooth
- 1 cup sugar-free chocolate chips melted
Instructions
Instructions
- Line an 8-inch square pan with parchment paper, leaving enough overhang to lift the fudge out later.
- Melt the chocolate chips gently in a microwave-safe bowl in short intervals, stirring between each interval until smooth.
- Stir the smooth peanut butter into the melted chocolate until the mixture is evenly combined.
- Spread the mixture into the lined pan and smooth the top.
- Refrigerate until firm, about 2 hours, then lift out and cut into 16 pieces.