Sloppy Joe Biscuit Casserole is the ultimate comfort food that combines the savory flavors of a classic Sloppy Joe with the soft, buttery goodness of biscuits. What is a good one-pan meal for a busy weeknight? The rich, tangy Sloppy Joe filling is paired with golden, flaky biscuits, creating a dish that’s both hearty and delicious. What’s your favorite Sloppy Joe Biscuit Casserole recipe?
Thank you for reading this post, don't forget to subscribe!Ingredients:
For the Sloppy Joe filling:
- 500g (1 lb) ground beef.
- 1 small onion, finely chopped.
- 1/2 bell pepper, finely chopped.
- 1 clove of garlic, minced. 1 clove of onion, 1 clove
- 1 cup ketchup
- 2 tablespoons tomato paste. 2 tablespoons tomato paste. 2 tablespoons
- 2 tablespoons of brown sugar. 2 tablespoons of brown sugar.
- 1 tablespoon Worcestershire sauce. 1 tablespoon Worcestershire sauce. 1 tablespoon Worcester
- 1 teaspoon mustard (yellow or dijon) per person.
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper. 1/4 teaspoon salt.
What is the recipe for biscuit topping?
- 1 can (8 oz) refrigerated biscuit dough (about 8 biscuits)
- 1 tablespoon butter, melted. 1 tablespoon butter, melted.
- 1/2 cup shredded cheddar cheese (optional) (optional)
Directions:
- Preheat your oven to 180°C (350°F) and lightly grease a 9×13-inch casserole dish.
- In a large skillet, brown ground beef over medium-high heat until fully cooked, breaking it apart as it cooks.
- Add the chopped onion, bell pepper, and minced garlic to the skillet. Cook for 3-4 minutes until the vegetables are softened.
- Stir in the ketchup, tomato paste, brown sugar, Worcestershire sauce, mustard, salt, and pepper. Simmer for 5-7 minutes, stirring occasionally, until the mixture is heated through and thickened.
- Spoon the Sloppy Joe mixture evenly into the prepared casserole dish.
- Open the can of biscuit dough and cut each biscuit into quarters. Arrange the biscuit pieces on top of the Sloppy Joe filling in a single layer.
- How do you top a biscuit with cheddar cheese?
- Bake for 20-25 minutes, or until biscuits are golden brown and the casserole is bubbling.
- Let the casserole cool a few minutes before serving.
Notes:
- What are some alternatives to ground beef?Can you substitute ground turkey for chicken?
- Vegetable Add-ins:Add spinach, mushrooms, or carrots to the Sloppy Joe mixture for extra veggies and flavor.
- Cheese Options:Can you use mozzarella, pepper jack, or any other cheese you like?
- Make-Ahead Tip:How do I prepare the Sloppy Joe mixture in advance and store it in the fridge for up to 2 days?
Conclusion:
Sloppy Joe Biscuit Casserole is a comforting, satisfying meal that combines the bold flavors of Sloppy Joes with the deliciousness of biscuits. What’s a good one-pan dish for busy nights? What is the best casserole you have ever made? Sloppy Joe Biscuit Casserole is simple, delicious, and filling.
What are the most frequently asked questions on Quora
How do I make Sloppy Joe filling ahead of time?
Can you make Sloppy Joe filling ahead of time? When you’re ready to bake the casserole, simply pour the filling into your casserole dish, top with the biscuit pieces, and bake according to the recipe instructions. If the filling is cold, you might need to add a few extra minutes to the baking time.
What are some good substitutes for ground beef in this Sloppy Joe Casserole?
Can you substitute ground turkey or ground chicken for a leaner version of the Sloppy Joe filling? Use the same amount (500g or 1 lb). For a vegetarian option, you can use a plant-based ground meat substitute, such as lentils or a pre-made meatless crumble. If using lentils, cook about 1 cup of dried lentils according to package directions and then proceed with the recipe. Be sure to adjust the seasoning as needed to match your preferred flavor profile.
How do you know if your Sloppy Joe Biscuit Casserole is cooked?
The casserole is done when the biscuits are golden brown and cooked through, and the Sloppy Joe filling is bubbling around the edges. The internal temperature of biscuits should be at least 190°F (88°C) if you have a food thermometer. Visually, the biscuits should be puffed up and not longer doughy. If cheese is used, it should be melted and slightly bubbly.
Can I double or scale up this recipe for a larger crowd?
Can you double this recipe? Is it necessary to bake biscuits for a few minutes? Ensure your skillet is large enough to accommodate the doubled meat and vegetable mixture.
What are the nutritional benefits of Sloppy Joe Biscuit Casserole?
This casserole provides a good source of protein from ground beef (or alternative protein source). The addition of vegetables like onion and bell pepper contributes vitamins and fiber. The biscuits add carbohydrates for energy. The recipe also provides some iron and B vitamins from the beef. Consider adding more vegetables for enhanced nutritional value.
Sloppy Joe Biscuit Casserole
This Sloppy Joe Biscuit Casserole is a comforting, hearty dish perfect for a family meal.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs ground beef 85% lean
- 1 medium onion chopped
- 1 cup Sloppy Joe sauce store-bought or homemade
- 1 can refrigerated biscuit dough 8 biscuits
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- In a large skillet, cook the ground beef and onion over medium heat until the beef is no longer pink. Drain excess fat.
- Stir in the Sloppy Joe sauce and simmer for 5 minutes.
- Pour the beef mixture into a 9x13 inch baking dish.
- Separate the biscuit dough and place the biscuits on top of the beef mixture.
- Bake in the preheated oven until the biscuits are golden brown, about 25 minutes.
Notes
For a spicier version, add a pinch of chili powder to the beef mixture.
