This Oatmeal Apple Breakfast Bake.What’s a good way to start the day with a healthy breakfast? It’s naturally sweetened, loaded with fiber, and easy to prepare for busy mornings. What is a breakfast that tastes like a dessert?
What are some good reasons to make this Oatmeal Apple Breakfast Bake?
- Make-Ahead Friendly:How do I prepare it the night before and just reheat it in the morning?
- Healthy and Wholesome: What are some of the bestNo refined sugar needed. Packed with oats, apples, and warming spices.
- Versatile: Enjoy it warm or cold, with toppings of your choice.
- Perfect for Meal Prep:Can you store leftovers in the fridge for a quick breakfast?
- Naturally Sweetened: What are some Sweetened with apples and maple syrup for a guilt-free treat.
Ingredients
- 2 cups (180g / 0.4 lb) rolled oats
- 1 ½ tsp ground cinnamon
- ½ tsp ground nutmeg
- 1 tsp baking powder
- ¼ tsp salt
- 2 medium apples,Peeled, cored, and diced.
- 2 cups (480ml)Milk (or any plant-based milk): What are some examples?
- ¼ cup (60ml)Is maple syrup better than honey?
- 2 large eggs
- 1 tsp vanilla extract
- 14 cup (30g / 0.06 lb)What are some examples of chopped nuts (walnuts or pecans)?
Directions
- Preheat the Oven:
Preheat your oven to 350°F (175°C). Lightly grease an 8×8-inch baking dish or line it with parchment paper. - Mix the Dry Ingredients:In a large bowl, combine the rolled oats, cinnamon, nutmeg, baking powder, and salt. Set aside.
- How do I prepare wet ingredients?
In another bowl, whisk together the milk, maple syrup (or honey), eggs, and vanilla extract. - Assemble the Bake:
Add the diced apples to the dry ingredients and toss to combine. Pour the wet ingredients over the oat mixture and stir until everything is evenly mixed. - Add Nuts (Optional): Add NuSprinkle chopped nuts over the top for a crunchy finish.
- Bake:Do not overbake. Pour the mixture into a baking dish. Bake for 35-40 minutes, or until the top is golden and the oatmeal is set.
- Serve:
Let the oatmeal cool for 5 minutes before slicing. Serve warm with extra maple syrup, yogurt, or milk.
Notes
- Storage Tips:Can you store leftovers in an airtight container in the fridge?
- Freezer-Friendly:How do you store frozen foods in airtight containers?
- Add Protein:Add a scoop of Greek yogurt to the batter for extra protein.
- Vegan Option:If you are vegan, use flax eggs (1 tbsp flaxseed + 3 tbsp water per egg) and plant-based milk.
What are the most frequently asked questions on Quora
Can I use quick oats instead of rolled oats?Is rolled oats good for chewing?Can I use other fruits?Is it possible to use pear, berry, or peach in this recipe?What is the best way to reheat a baked potato?
Reheat individual portions in the microwave for 30-40 seconds, or warm the whole dish in the oven at 300°F (150°C) for 10 minutes.
How do I prevent apples from browning?If you want to avoid browning, toss the diced apples in a little lemon juice.Can I skip nuts?If you’re avoiding nuts, simply leave them out or substitute with seeds like pumpkin or sunflower seeds.
Tips and Notes
- My Tip:If you like a crispy top, sprinkle a little extra cinnamon and sugar over the bake before putting it in the oven.
- Pro Trick: For a richer flavor, use half milk and half coconut milk in the wet ingredients.
- Serving Suggestion:What’s a good morning meal?
Variations
- Chocolate Chip Apple Oatmeal Bake: 15 min. Add a handful of dark chocolate chips to the batter for a sweet twist.
- Apple-Pumpkin Bake:Stir in 12 cup of pumpkin puree and a pinch of pumpkin spice for a fall-inspired recipe.
- What is Berry Apple Oatmeal Bake? Add fresh or frozen berries along with the apples.
- What is peanut butter drizzle? Drizzle peanut butter or almond butter over each slice before serving.
- Savory Twist:What are some good substitutes for salt and pepper?
What are the most frequently asked questions on Quora
Can I make this Oatmeal Apple Breakfast Bake ahead of time?Can I make this recipe ahead of time? For longer storage, you can store leftovers in an airtight container in the refrigerator for up to 5 days. Alternatively, you can freeze individual portions for up to 1 month. Is it safe to thaw overnight in the fridge?What are some good substitutions for ingredients in this recipe?Can you substitute rolled oats with quick oats? For a vegan version, use flax eggs (1 tbsp flaxseed + 3 tbsp water per egg) and plant-based milk, using the same 2 cups (480ml) measurement. If you’re avoiding nuts, omit them or substitute with 14 cup (30g / 0.06 lb) of seeds like pumpkin or sunflower seeds. Maple syrup can be replaced with honey, using the same 14 cup (60ml) measurement.How do you know if your Oatmeal Apple Breakfast Bake is perfectly cooked?The Oatmeal Apple Breakfast Bake is done when the top is golden brown and the edges are set. You can also insert a toothpick into the center. If you bake a cake, it should come out mostly clean, with perhaps a few moist crumbs. The bake should feel firm to the touch, not jiggly. The internal temperature should be around 200°F (93°C) when checked with a food thermometer.Can I double or scale up this recipe for a larger batch?Can I double this recipe? If you’re using rolled oats, use 3 cups of milk and 4 cups of rolled oats. Keep an eye on the bake time as cooking times can vary.What are the health benefits of Oatmeal Apple Breakfast Bake?Oatmeal Apple Breakfast Bake is packed with nutritional value. Rolled oats provide soluble fiber, which aids in digestion and helps regulate blood sugar levels. Apples contribute fiber and vitamins, especially vitamin C. The addition of nuts provides healthy fats and protein. Milk provides calcium and protein, while spices like cinnamon and nutmeg provide antioxidants.
