Bang Bang Chicken is a crispy, flavorful dish tossed in a creamy, sweet, and spicy sauce that’s utterly addictive. Perfect for an appetizer or a main course, this recipe is inspired by the popular restaurant version but made better at home! Whether served over rice or alongside fresh veggies, it’s guaranteed to please a crowd.
Ingredients
For the Chicken
- 1 lb (450 g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
- 1 cup (120 g) all-purpose flour
- 2 large eggs, beaten
- 1 cup (100 g) panko breadcrumbs
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
- Oil for frying
For the Bang Bang Sauce
- 1/2 cup (120 g) mayonnaise
- 1/4 cup (60 g) sweet chili sauce
- 2 tbsp sriracha (adjust to taste)
- 1 tbsp honey (optional)
- 1 tsp lime juice
Directions
Step 1: Prepare the Chicken
Season the chicken pieces with salt, pepper, garlic powder, and paprika. Set up a breading station with three bowls: one for flour, one for beaten eggs, and one for panko breadcrumbs.
Step 2: Coat the Chicken
Dip each chicken piece in the flour, then the beaten egg, and finally coat with panko breadcrumbs. Place the breaded chicken pieces on a plate.
Step 3: Fry the Chicken
Heat oil in a deep skillet over medium heat. Fry the chicken in batches until golden brown and cooked through, about 4-5 minutes per batch. Drain on paper towels.
Step 4: Make the Bang Bang Sauce
In a small bowl, whisk together mayonnaise, sweet chili sauce, sriracha, honey (if using), and lime juice until smooth.
Step 5: Toss the Chicken
Place the fried chicken in a large bowl and pour the sauce over it. Toss gently to coat the chicken evenly in the sauce.
Step 6: Serve
Serve immediately, garnished with chopped green onions or fresh cilantro. Pair with steamed rice, lettuce wraps, or a fresh side salad.
Notes
- For a lighter version, bake the breaded chicken at 400°F (200°C) for 20-25 minutes, flipping halfway through, or cook it in an air fryer.
- Adjust the level of heat by adding more or less sriracha to the sauce.
- This dish can also be made with shrimp for a tasty variation!
Conclusion
Bang Bang Chicken delivers bold, crave-worthy flavors in every bite. With its crispy texture and spicy-sweet sauce, it’s a dish that’s perfect for a family dinner or a fun gathering with friends. Make it once, and it’s sure to become a go-to favorite!
