Transform your breakfast game with these irresistible Air Fryer Cinnamon Twists that combine a warm, comforting cinnamon flavor with a delightful crunch. This quick and easy recipe brings the magic of your favorite bakery to your very own kitchen with minimal effort and maximum flavor.
Thank you for reading this post, don't forget to subscribe!Growing up, Sunday mornings were always a special treat at our house. My mother had a knack for creating delightful pastries, and cinnamon twists were her favorite. The aroma would fill the house, coaxing everyone out of their beds with promises of sweet, spiced bliss. Inspired by those golden mornings, I decided to create a more convenient version using the Air Fryer, retaining all the magic with a little less hustle.
Why You’ll Love This Recipe
These Air Fryer Cinnamon Twists are a delightful combination of simplicity and sophistication. You’ll love how quickly these come together with just a few pantry staples. Perfect for breakfast, brunch, or a midday snack, they bring a sense of nostalgia with every bite. Plus, the air fryer ensures a crispy exterior without the need for excess oil, making these a healthier alternative to traditional fried treats.
Ingredients Notes
The beauty of this recipe lies in its simplicity. Using store-bought Puff Pastry saves you time and effort while not sacrificing taste or texture. Look for puff pastry in the frozen section of your grocery store. If you prefer homemade, the recipe works just as well. For the cinnamon-sugar blend, feel free to adjust the sweetness level by varying the sugar amount.
Recipe Steps
Step 1
Thaw your puff pastry according to package instructions. Meanwhile, preheat the Air Fryer to 350°F (175°C).
Step 2
In a small bowl, mix together sugar and cinnamon to create your seasoning blend. Feel free to add a pinch of nutmeg for a spiced twist.
Step 3
Roll out the puff pastry on a lightly floured surface. Brush melted butter evenly across the surface, then sprinkle generously with the cinnamon-sugar mixture.
Step 4
Slice the pastry into strips, then twist each strip gently but firmly. Place the twisted strips into the air fryer basket, ensuring they do not touch each other.
Step 5
Cook for 6-8 minutes or until golden. Serve warm and enjoy the crispy, sweet perfection. If desired, top with a sugar glaze or enjoy as is for a simpler treat.
Storage Options
Store leftover twists in an airtight container at room temperature for up to two days. For longer storage, keep them in the refrigerator for up to a week. Reheat in the air fryer for a few minutes to regain their crispness. If freezing, store the twists in a freezer-safe bag for up to a month, thawing in the refrigerator overnight before reheating.
Variations & Substitutions
To cater to different dietary needs, you can substitute regular puff pastry with a gluten-free version. For a more indulgent option, add chocolate chips to the filling before twisting. Alternatively, infuse the sugar mix with orange zest or cardamom for a unique flavor twist.
Serving Suggestions
Serve these delightful twists alongside a hot cup of coffee for a quintessential breakfast pairing. They also make a great addition to a brunch spread, or serve them as an afternoon tea companion for a sophisticated touch.
frequently asked questions
Can I prepare these twists in advance? Yes, you can prepare the twists a day ahead. Store them in the fridge, covered, until ready to air fry. This approach saves time on busy mornings, allowing you to enjoy fresh twists with minimal effort.
What can I use as a glaze? A simple glaze can be made by mixing powdered sugar with a bit of milk or lemon juice. Drizzle over cooled twists for a sweet finish. Alternatively, a cream cheese glaze can add richness if preferred.
Is it possible to make these without an air fryer? Certainly! You can bake these in a traditional oven at 375°F (190°C) for 12-15 minutes or until they are puffed and golden brown. The result will be equally delicious and flaky.

Air Fryer Cinnamon Twists
Ingredients
Main Ingredients
- 1.5 cups all-purpose flour
- 0.5 cup granulated sugar
- 2 tablespoons ground cinnamon
- 1 cup milk
- 6 tablespoons melted butter
Instructions
Preparation Steps
- Preheat the air fryer to 350°F.
- Mix flour, sugar, and ground cinnamon in a bowl.
- Add milk and melted butter to the dry ingredients and mix until a dough forms.
- Roll out the dough and cut into strips.
- Place the strips in the air fryer and cook for 8 minutes or until golden brown.