creamy tuna pasta
A quick and easy creamy tuna pasta recipe perfect for a weeknight dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 0.25 pound pasta
- 2 can tuna drained
- 0.5 cup mayonnaise
- 0.25 cup sour cream
- 0.25 cup celery finely chopped
- 0.125 cup red onion finely chopped
- 0.5 teaspoon dill dried
- 0.25 teaspoon salt
- 0.125 teaspoon black pepper
Instructions
Preparation Steps
- Cook pasta according to package directions. Drain well and set aside.
- In a large bowl, combine the drained tuna, mayonnaise, sour cream, celery, red onion, dill, salt, and pepper.
- Add the cooked pasta to the tuna mixture and toss to combine.
- Serve immediately or chill for later. This dish can be served warm or cold.
Notes
Garnish with fresh parsley if desired.