These No-Bake peanut butter Haystacks are a quick and easy treat that combines creamy peanut butter, crunchy chow mein noodles, and a touch of chocolate. Perfect for holidays, parties, or a simple snack, these haystacks come together in minutes and don’t require an oven. With a satisfying crunch and a deliciously sweet and salty flavor, they’re a fun, nostalgic dessert that everyone will love!
Thank you for reading this post, don't forget to subscribe!Ingredients
- 1 cup creamy peanut butter
- 1 cup butterscotch chips
- ½ cup semi-sweet chocolate chips (optional, for added chocolate flavor)
- 3 cups chow mein noodles (the crispy, dry kind)
- ½ cup peanuts or chopped almonds (optional, for extra crunch)
Directions
- Melt Peanut Butter and Chips: In a microwave-safe bowl, combine the peanut butter, butterscotch chips, and chocolate chips (if using). Microwave in 20-second intervals, stirring between each, until the mixture is smooth and fully melted.
- Combine with Noodles: In a large mixing bowl, add the chow mein noodles and peanuts (if using). Pour the melted peanut butter mixture over the noodles and gently fold until all noodles are coated.
- Form Haystacks: Line a baking sheet with parchment paper. Drop spoonfuls of the mixture onto the parchment, forming small mounds or “haystacks.”
- Cool and Set: Allow the haystacks to set at room temperature until firm, or place them in the refrigerator for faster setting, about 15–20 minutes.
- Serve: Once set, enjoy your no-bake peanut butter haystacks as a fun, crunchy treat!
Notes
- Storage: Store haystacks in an airtight container at room temperature for up to a week, or in the refrigerator for longer freshness.
- Variations: Swap butterscotch chips with white chocolate or add mini marshmallows for a twist.
- Nut-Free Option: Use sunflower seed butter and omit the peanuts for a nut-free version.
- Make It Festive: Add holiday sprinkles or drizzle melted chocolate over the top for a decorative touch.
These No-Bake Peanut Butter Haystacks are a delightful and nostalgic treat that’s perfect for satisfying your sweet tooth. Enjoy the combination of creamy peanut butter and crispy noodles in each delicious bite!
No-Bake Peanut Butter Haystacks
This no-bake recipe is a delightful mix of peanut butter, oats, and chocolate, perfect for a quick treat!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup peanut butter
- 1.5 cups quick oats
- 1 cup chocolate chips semi-sweet
- 0.5 cup shredded coconut optional
Instructions
Preparation Steps
- Melt the peanut butter and chocolate chips together in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Stir in the quick oats and shredded coconut until fully combined.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Refrigerate until firm, about 30 minutes.
Notes
Keep refrigerated for best texture and flavor.
