Okay, friends, gather ’round because I’m about to share something truly special – my go-to-eat snack.Mint Oreo Fudge Recipe.What is your favorite minty sandwich cookie? This isn’t just any fudge. It’s What is that fudge that disappears in minutes at every family gathering? Non-dessert people sneak back for seconds. Is it that good? If you’re a fan of Oreo fudge, prepare to be blown away by the refreshing twist this version. What is Christmas in July like? The rich chocolate, the creamy filling – it’s an absolute symphony in your mouth.
Thank you for reading this post, don't forget to subscribe!
What is Mint Oreo Fudge?
Alright, let’s break it down. Mint Oreo Fudge is, at its heart, a classic fudge recipe elevated to the next level. Think of it as a rich, decadent chocolate base loaded with chunks of those irresistible Mint Oreos. It’s essentially a no-bake dessert, which makes it perfect for when you’re craving something sweet but don’t want to spend hours in the kitchen. The name says it all: it’s fudge, it features Mint Oreos prominently, and it’s unbelievably delicious. What sets it apart from regular fudge is that delightful minty kick – it just adds a layer of freshness that keeps you coming back for more. It’s also incredibly versatile; you can cut it into squares, crumble it over ice cream, or even use it as a topping for brownies!
Why you’ll love this recipe?
Where do I start?Mint Oreo Fudge Recipe?Is the flavor out of this world? Is the combination of chocolate and mint irresistible? Every bite is a delightful explosion of textures and tastes that will leave you craving more. What’s the best part about making a cake? If you can melt chocolate and crush cookies, you could make this fudge. I’ve made this countless times, and it’s always a hit, even when I am short on time and ingredients. What I love about this is how budget friendly it is. What are some of the easiest recipes to whip up without breaking the bank? Plus, it’s incredibly versatile. How do I customize Oreos?
If you are a fan of no bake desserts, who isn’t? This one is so easy you can literally make it with your eyes closed. I prefer this over a chocolate lava cake! Why can’t I just reach into the refrigerator and boom you are ready to go?
How do you make Mint Oreo Fudge?
Quick Overview
Making this Mint Oreo Fudge Recipe.Is it a breeze to melt chocolate with sweetened condensed milk? What’s the best way to stir in Mint Oreos? After that, you’ll spread the mixture into a pan and let it set. I’ll slice it into squares and enjoy! The beauty of this recipe is its simplicity – no fancy equipment required. This method is particularly great because it uses sweetened condensed milk, which creates a super super creamy taste. Is there a creamy texture that’s simply divine?
Ingredients
For the fudge base: For a sugar
* 1 can sweetened condensed milk * 24 ounces semi-sweet chocolate chips (I always use them). What is the best flavor of Ghirardelli? ) * 1 teaspoon vanilla extract (Pure vanilla is best, but imitation works in a pinch)
What is the recipe for Mint Oreo Filling?
3 ounce) package Mint Oreos, coarsely crushed (Save a few whole cookies for topping, if you’re making them yourself).
For the Optional Glaze:
* 4 ounces white chocolate chips (Adds a nice touch of sweetness and visual appeal) * 1 teaspoon salt. Peppermint Extract (Be careful not to overdo it, or it will taste like toothpaste! * Green food coloring (Just a drop or two, for that perfect minty hue) (Natural Colors)
What are the steps to
Step 1: Prepare the Pan
First, grease an 8×8 inch baking pan with butter or line it with parchment paper. How do I remove fudge from my face? I love using parchment paper because it’s a lifesaver when it comes to cleaning up.
Step 2: Melt the Chocolate
In a microwave-safe bowl, combine the semi-sweet chocolate chips and sweetened condensed milk. Set aside. Microwave in 30-second intervals, stirring in between, until chocolate is completely melted and smooth. Do not overheat chocolate, or it will seize up!
Step 3: Add Vanilla and Oreos
Stir in the vanilla extract. Then fold in crushed Mint Oreos. What are some good ways to keep Oreo chunks intact?
Step 4: Spread into Pan
What is the best way to spread the mixture in a pan? If you saved some whole Oreos, now’s the time to press them gently into the top of the fudge.
Step 5: Chill
Cover the pan with plastic wrap and refrigerate for at least 2 hours or until the fudge is firm. I often leave it in the fridge overnight for best results.
Step 6: Make the Glaze (Optional)
If you’re using the glaze, melt the white chocolate chips in a microwave-safe bowl in 30-second intervals. Set aside. Is it necessary to stir in between intervals, until smooth? Stir in the peppermint extract and green food coloring.
Step 7: Drizzle and Chill Again
Drizzle the glaze over the fudge and return it to the refrigerator for another 30 minutes to set.
Step 8: Slice and Serve
Once the fudge is firm, remove it from the pan using the parchment paper (if you used it) and slice. Is it square? What’s the best part?
What should I serve it with?
This Mint Oreo Fudge Recipe.Can be served in many different ways depending on the occasion.
For Breakfast:What is the best way to serve this fudge with coffee? What are some of the best ways to start your day with a delicious breakfast?
For Brunch:For a more elegant brunch presentation, cut the fudge into smaller bite-sized pieces and arrange them on trays. Served with a dollop of whipped cream and fresh berries. Serve with a mimosa or fruit smoothie.
As Dessert:After dinner, serve this fudge as a delicious dessert alongside ice cream or whipped cream. What are some of the best flavors in the world?
For Cozy Snacks:On a warm night, serve the fudge with cold milk or hot chocolate. What is the best comfort food for a relaxing evening at home?
What is my favorite family tradition to make fudge every Christmas? What are some of the best holiday treats? Isn’t it a crowd pleaser for the holidays?
How do I make Mint Oreo Fudge?
What is the best way to take your own life?Mint Oreo Fudge Recipe – WhatWhat are some of the best tips for taking your business to the next level?
Chocolate Quality: Using high-quality chocolate makes a huge difference in the flavor of the fudge. I recommend using Ghirardelli or Guittard chocolate chips for the best results. Trust me, it’s worth the splurge!
Oreos: Don’t be afraid to experiment with different types of Oreos! Golden Oreos, Double Stuf Oreos, or even limited-edition flavors can add a unique twist to your fudge. It’s fun to get creative and try new combinations.
Extracts: Be careful when using peppermint extract, as it can be overpowering. Start with a small amount and add more to taste. Too much extract can make the fudge taste like toothpaste!
Add-ins: Feel free to add other ingredients to your fudge, such as chopped nuts, mini chocolate chips, or sprinkles. These add-ins can enhance the texture and flavor of the fudge.
Pan Preparation: Lining the pan with parchment paper makes it much easier to remove the fudge. Leave an overhang of parchment paper on the sides of the pan, so you can easily lift the fudge out once it’s set.
Chill Time: Be patient and allow the fudge to chill completely before slicing. This will ensure that it holds its shape and has the perfect texture. I often leave it in the fridge overnight for the best results.
I’ve learned these tips the hard way, after making countless batches of this fudge. Trust me, they’ll help you avoid common mistakes and create the most delicious fudge ever!
Storing and Reheating Tips
Proper storage is key to keeping your Mint Oreo Fudge Recipe fresh and delicious.
Room Temperature: You can store the fudge at room temperature in an airtight container for up to 3-4 days. Make sure to keep it away from direct sunlight or heat, as this can cause it to melt.
Refrigerator Storage: For longer storage, keep the fudge in the refrigerator in an airtight container for up to 1-2 weeks. This will help it maintain its texture and flavor.
Freezer Instructions: You can also freeze the fudge for up to 2-3 months. Wrap it tightly in plastic wrap and then place it in a freezer-safe bag or container. When ready to eat, thaw it in the refrigerator overnight.
Glaze Timing Advice: If you’re using the glaze, it’s best to add it right before serving. This will prevent it from becoming sticky or melting during storage.
I’ve tested all these methods over the years and found that the refrigerator is the best option for maintaining the fudge’s quality. Freezing works well too, but it may slightly alter the texture.
Frequently Asked Questions
Final Thoughts
So, there you have it – my cherished Mint Oreo Fudge Recipe! I truly believe this is a recipe worth trying because it’s incredibly easy, affordable, and absolutely delicious. The combination of rich chocolate and refreshing mint is simply irresistible, and it’s always a hit with family and friends. If you enjoy this recipe, be sure to check out my other fudge variations, like peanut butter fudge or classic chocolate fudge. They’re all equally delicious and easy to make! Happy baking, my friends! I can’t wait to hear how yours turns out. Please feel free to leave a comment below with your thoughts and any variations you try. And if you loved this recipe, don’t forget to rate it and share it with your friends. Your support means the world to me!
Best 7-Step Mint Oreo Fudge: Your Easy Creamy Treat Recipe!
Ingredients
Main Ingredients
- 10 oz dark chocolate chunks Use high-quality chocolate for best results.
- 1 cup condensed milk Sweetened
- 0.5 tsp vanilla extract
- 0.25 tsp sea salt
- 1 cup crushed peppermint candies Reserve some for topping
- 30 pieces Mint Oreo cookies Coarsely chopped
Instructions
Preparation Steps
- Line an 8x8 inch baking pan with parchment paper, leaving an overhang on the sides.
- Melt the dark chocolate chunks and condensed milk together in a medium saucepan over low heat, stirring constantly.
- Stir in the vanilla extract and sea salt until smooth.
- Fold in the crushed peppermint candies and chopped Mint Oreos, reserving some for topping.
- Pour the mixture into the prepared pan, spreading evenly with a rubber spatula.
- Sprinkle the reserved peppermint candies and Mint Oreos on top, pressing gently.
- Refrigerate until firm, about 2 hours. Use the parchment overhang to lift the fudge out of the pan before slicing into pieces.
