Easy Oreo Fudge is a rich, creamy, and indulgent treat that’s perfect for any occasion. This no-bake recipe combines the classic flavors of Oreos with smooth white chocolate to create a deliciously sweet and satisfying dessert. Whether you’re making it for a party, holiday gift, or a quick snack, this simple fudge recipe is guaranteed to impress!

Ingredients

• 3 cups (525 g) white chocolate chips or chopped white chocolate
• 1 can (14 oz / 396 g) sweetened condensed milk
• 1 tsp vanilla extract
• 20 Oreo cookies, roughly chopped

Directions

Step 1: Prepare the Pan

1. Line an 8×8-inch baking dish with parchment paper, leaving an overhang on the sides for easy removal.

Step 2: Melt the Chocolate

2. In a medium saucepan, combine the white chocolate chips and sweetened condensed milk. Heat over low heat, stirring constantly, until the chocolate is fully melted and smooth.

Step 3: Add Vanilla and Oreos

3. Remove the saucepan from heat and stir in the vanilla extract.
4. Gently fold in about 3/4 of the chopped Oreos, reserving some for topping.

Step 4: Pour and Set

5. Pour the fudge mixture into the prepared pan and spread it evenly.
6. Press the remaining chopped Oreos into the top of the fudge for decoration.

Step 5: Chill

7. Refrigerate the fudge for at least 2-3 hours, or until firm.

Step 6: Slice and Serve

8. Once set, use the parchment paper to lift the fudge out of the pan. Cut into small squares and serve.

Notes

• Storage: Store the fudge in an airtight container in the refrigerator for up to 2 weeks.
• Freezing: This fudge freezes well! Wrap it tightly in plastic wrap and store in a freezer-safe container for up to 3 months. Thaw in the refrigerator before serving.
• Variations: Add a handful of chopped nuts, sprinkles, or drizzle melted dark chocolate over the top for extra flair.

Conclusion

Easy Oreo Fudge is a simple yet decadent dessert that’s perfect for satisfying your sweet tooth. With its creamy texture and crunchy Oreo pieces, this fudge is a guaranteed hit at any gathering. Try this recipe today and enjoy a sweet treat that’s as easy to make as it is delicious!