Cream Cheese Avocado Bacon Bites

Name: Cream Cheese Avocado Bacon Bites
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 2 oz cream cheese (softened); 1 avocado (diced); 4 strips bacon (cooked and crumbled); 1 tsp lime juice (fresh squeezed); 1 tbsp chopped cilantro

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By: Maria
Posted: 01/10/2025

Cream Cheese Avocado Bacon Bites are a deliciously creamy and savory appetizer that’s perfect for parties, gatherings, or as a quick snack. These bite-sized delights feature a creamy blend of cream cheese and avocado, wrapped in crispy bacon for a flavor-packed treat. Easy to prepare and absolutely irresistible, they’re sure to be a crowd favorite!

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Ingredients

1 ripe avocado, mashed
4 oz (115 g) cream cheese, softened
1/4 cup (25 g) shredded cheddar cheese
1 tbsp fresh lime juice
1/2 tsp garlic powder
1/4 tsp smoked paprika
1/4 tsp salt
1/4 tsp black pepper
12 slices of bacon
Optional garnish: chopped fresh parsley or chives

Directions

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or a wire rack.

Step 2: Prepare the Filling

In a medium mixing bowl, combine the mashed avocado, cream cheese, cheddar cheese, lime juice, garlic powder, smoked paprika, salt, and black pepper. Mix until smooth and creamy.

Step 3: Assemble the Bites

Cut the bacon slices in half.
Scoop about 1 tablespoon of the avocado mixture and shape it into a small ball. Wrap each ball with half a slice of bacon, securing with a toothpick if needed.

Step 4: Bake

Arrange the bacon-wrapped bites on the prepared baking sheet. Bake for 20-25 minutes, or until the bacon is crispy and golden brown.

Step 5: Serve

Remove the bites from the oven and let them cool slightly. Garnish with chopped parsley or chives for added freshness. Serve warm and enjoy!

Notes

Air fryer option: Cook the bites in an air fryer at 375°F (190°C) for 12-15 minutes for an extra crispy texture.
Make-ahead: Prepare the filling and assemble the bites a day in advance. Store them covered in the refrigerator until ready to bake.
Storage: Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or air fryer for best results.

Conclusion

Cream Cheese Avocado Bacon Bites are a perfect balance of creamy, savory, and crispy flavors. They’re quick to make, visually appealing, and utterly delicious. Whether you’re hosting a party or enjoying a cozy snack at home, this recipe will elevate any occasion. Try these tasty bites today and watch them disappear in no time!

Frequently Asked Questions

Can I make these Cream Cheese Avocado Bacon Bites ahead of time?

Yes, you can prepare the filling and assemble the bites a day in advance. Store the assembled, uncooked bites in a covered container in the refrigerator. When ready to bake, simply preheat your oven and bake as directed. For longer storage, you can freeze the assembled bites before baking; place them on a baking sheet and freeze until solid, then transfer to a freezer bag for up to a month. Bake directly from frozen, adding a few extra minutes to the cooking time.

What if I don’t have all the ingredients, can I substitute anything?

Absolutely! If you don’t have cheddar cheese, you can substitute it with Monterey Jack, pepper jack, or a similar shredded cheese; the flavor profile will change slightly. If you’re out of smoked paprika, regular paprika can be used, but the smoky flavor will be less pronounced. For the bacon, thick-cut bacon will take longer to cook, so adjust the baking time accordingly. If you’re looking for a vegetarian option, you can omit the bacon and use a crispy alternative like crumbled tempeh or a plant-based bacon substitute.

How will I know when the Cream Cheese Avocado Bacon Bites are perfectly cooked?

The bacon should be crispy and golden brown, indicating it’s fully cooked. Visually, the bacon should be firm and the edges should be slightly curled. You can also check by gently pressing on the bacon; it should feel crisp to the touch. The filling will be heated through, but the main indicator of doneness is the crispness of the bacon, so ensure that it reaches the desired texture.

Can I double or triple this recipe to make a larger batch?

Yes, you can easily scale up this recipe! When doubling the recipe, use two avocados, 8 oz (230g) of cream cheese, 1/2 cup (50g) of shredded cheddar, and adjust the seasonings accordingly. You may need to use two baking sheets or bake in batches. For tripling the recipe, consider using three baking sheets or baking in multiple batches to ensure even cooking and crisping of the bacon. Increase the baking time slightly if you’re using multiple sheets simultaneously.

Are these Cream Cheese Avocado Bacon Bites healthy? What are the nutritional benefits?

These bites offer a good balance of fats, protein, and some vitamins. Avocado provides healthy monounsaturated fats and is a good source of potassium and fiber. Cream cheese contributes protein and calcium. Bacon provides protein and some fat, but also sodium. The lime juice adds vitamin C. While these are a delicious treat, enjoy them in moderation as part of a balanced diet.