Chocolate Chip Cookie Milkshake

Name: Chocolate Chip Cookie Milkshake
Prep time: 5 min
Total time: 5 min
Ingredients: 2 cups vanilla ice cream (Use your favorite brand); 1 cup milk (Whole milk preferred); 4 pieces chocolate chip cookies (Crushed)

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By: Maria
Posted: 05/20/2025

There’s nothing quite like a homemade chocolate chip cookie milkshake to satisfy your sweet tooth cravings. This indulgent treat combines the classic flavor of Chocolate Chip Cookies with the refreshing chill of a milkshake, creating a perfect blend of sweetness and nostalgia. Whether you’re looking to cool down on a warm day or simply indulge in a decadent treat, this milkshake promises delight with every sip. Let’s dive into crafting this delicious concoction!

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Growing up, Saturday afternoons were always special in our household. My grandmother would bake her famous Chocolate Chip Cookies, and the entire house would be filled with their irresistible aroma. There was one summer day when she decided to surprise us by blending those freshly baked cookies into a milkshake. It was an unforgettable moment that instantly became a family tradition every summer. Today, I’m thrilled to share this family favorite with you, hoping it brings as much joy to your home as it did to ours.

Why You’ll Love This Recipe

This recipe is a game-changer for several reasons:

Quick and Easy: Perfect for when you need a sweet fix in a snap.
Rich in Flavor: Combines the nostalgic taste of cookies with a refreshing drink.
Customizable: Add your favorite ingredients to make it uniquely yours.
Kid-Friendly: A fun activity that children will love to help with.

Ingredients Notes

Gathering the right ingredients is key to the perfect milkshake. Here’s what you’ll need and a few tips:

Chocolate Chip Cookies: Use your favorite brand or homemade version for extra authenticity.
Vanilla Ice Cream: Opt for a creamy, rich brand for silky consistency.
Milk: Whole milk works best, but you can substitute with almond or oat milk for a dairy-free version.
Chocolate Syrup: Adds an extra layer of flavor that’s simply irresistible.

Recipe Steps

Step 1

Start by placing two scoops of vanilla Ice Cream into your blender. This will form the creamy base of your milkshake.

Step 2

Add one cup of milk to the blender with the Ice Cream. Adjust the amount based on how thick or thin you like your milkshake.

Step 3

Break two large Chocolate Chip Cookies into pieces and add them to the blender. The cookies will blend and incorporate their flavor throughout the shake.

Step 4

Drizzle approximately one tablespoon of chocolate syrup into the mixture for extra chocolatey goodness. Blend until smooth and creamy.

Step 5

Pour the milkshake into a chilled glass and garnish with whipped cream and a cookie on the side, if desired. Serve immediately and enjoy!

Storage Options

This milkshake is best enjoyed fresh to savor its creamy texture and vibrant flavors. If you have leftovers, store them in the freezer for up to two days in an airtight container. Remember to give it a good blend upon thawing to bring back the original smoothness. Avoid refrigerating as it may cause the milkshake to lose its creamy consistency.

Variations & Substitutions

For those with dietary restrictions, consider these swaps and flavor enhancements:

Dairy-Free: Use dairy-free ice cream and milk alternatives like almond or coconut milk.
Vegan Version: Use vegan cookies and non-dairy ingredients.
Flavor Boost: Add a tablespoon of peanut butter for a nutty twist.
Extra Chocolate: Mix in some chocolate chips for extra crunch and chocolate flavor.

Serving Suggestions

This chocolate chip cookie milkshake is perfect for any occasion:

After School Treat: A delightful way to reward kids post-school.
Summer Parties: Serve it at barbecues or picnics to welcome warmer weather.
Movie Nights: Pair with your favorite films for a cozy night in.
Celebrations: Make birthdays and special milestones even sweeter.

frequently asked questions

Can I use store-bought cookies for this milkshake? Absolutely! Store-bought cookies work just as well and can save you time. Choose a brand you enjoy, as their flavor will directly impact the milkshake’s taste.

What if my milkshake is too thick? No worries, simply add a bit more milk and blend again until you reach the desired consistency. Keep in mind, starting with less milk allows you to control the thickness more effectively.

Can I make this milkshake ahead of time? It’s best to enjoy this milkshake fresh. However, you can prepare the dry ingredients and blend them right before serving for optimal texture and flavor.

Whether you’re reminiscing about comforting childhood flavors or trying to create new memories, this chocolate chip cookie milkshake is a surefire way to delight your taste buds and bring smiles to those around you. Gather your favorite ingredients and blend up some sweet magic today!

Frequently Asked Questions

Can I make this milkshake ahead of time?

This milkshake is best enjoyed immediately after blending for the optimal creamy texture and flavor. While not recommended, you can partially prepare the ingredients. Break the cookies into pieces and measure out the milk and ice cream, then store them separately in the freezer. When ready to serve, combine all ingredients in the blender and blend until smooth.

Can I use store-bought cookies for this milkshake?

Yes, absolutely! Store-bought chocolate chip cookies work perfectly well in this recipe and are a convenient alternative. The flavor of the cookies you choose will directly influence the taste of your milkshake, so select your favorite brand or type of chocolate chip cookie for the best results. Consider using a variety of cookies for different textures and flavors.

What if my milkshake is too thick?

If your milkshake is too thick, simply add more milk, a tablespoon at a time, and blend again until you achieve your desired consistency. Start with a smaller amount of milk initially to have more control over the thickness. Blending in short bursts can also help prevent over-blending and maintain the desired texture.

Can I substitute the vanilla ice cream?

Yes, you can substitute the vanilla ice cream with other flavors to customize your milkshake. Chocolate ice cream would enhance the chocolate flavor, while coffee ice cream could add a mocha twist. For a dairy-free option, use a plant-based ice cream like coconut or almond. Adjust the amount of chocolate syrup accordingly to balance the flavors.

How can I make this milkshake vegan?

To make this milkshake vegan, you’ll need to substitute the dairy ingredients with plant-based alternatives. Use vegan chocolate chip cookies, dairy-free ice cream (like coconut or almond-based), and plant-based milk (almond, soy, or oat milk work well). Ensure your chocolate syrup is also vegan-friendly. These substitutions will allow you to enjoy a delicious, creamy, and ethical treat.