This Cheesy Hamburger Potato Casserole is the ultimate comfort food, packed with layers of ground beef, tender potatoes, and plenty of melted cheese. What is a good casserole for a busy weeknight? What are some of the best family meals you’ve ever had?
Thank you for reading this post, don't forget to subscribe!Ingredients
- 0.75 lb ground beef
- 1 small onion(about 0.15 lb), finely diced.
- 3 large potatoes(about 0.6 lb), thinly sliced. (about 0.6 l
- 1 can (10.5 oz) cream of mushroom soup. 1 can (10.5 oz) cream of mushroom soup.
- ½ cup milk
- 1 cup shredded cheddar cheese. 1 cup shredded cheddar cheese. 1 cup shredded cheddar
- ½ tsp garlic powder
- ½ tsp onion powder
- Salt and pepper to taste
- 2 tbsp olive oil
- Chopped parsleyFor garnish (optional)
Directions
- How do you cook ground beef?In a skillet, heat olive oil over medium heat. Add the diced onion and cook until softened, about 3–4 minutes. Add the ground beef, garlic powder, onion powder, salt, and pepper. Cook until beef is browned and fully cooked. Drain any excess fat and set aside.
- Prepare the SauceIn a mixing bowl, combine the cream of mushroom soup and milk, stirring until smooth.
- Layer the Casserole: Preheat your oven to 350°F (175°C). In a greased baking dish, layer half of the sliced potatoes on the bottom. Spread half of the cooked ground beef over the potatoes, then pour half of the soup mixture on top. Sprinkle with half of the shredded cheese. Repeat with the remaining potatoes, beef, soup mixture, and cheese.
- Bake: Cover the baking dish with aluminum foil and bake for 45 minutes. Remove the foil and bake for an additional 15–20 minutes, or until the potatoes are tender and the cheese is golden and bubbly.
- Serve: Let the casserole cool slightly, then garnish with chopped parsley if desired. Serve warm and enjoy!
Notes
- Substitutions: You can use ground turkey or chicken instead of ground beef, or try swapping cream of mushroom soup with cream of chicken for a different flavor.
- Make Ahead: Assemble the casserole up to a day ahead and store it in the fridge. Bake when ready to serve.
- Cheese VariationsFor added flavor, try a mix of cheeses like mozzarella, Monterey Jack, or sharp cheddar.
- Storage: Store leftovers in the refrigerator for up to 3 days. Reheat in the oven or microwave for best results.
What are some of the best Hamburger potato casserole recipes?
What are the most frequently asked questions on Quora
Can I make a Hamburger Potato Casserole ahead of time?
Can you make a casserole up to a day in advance? Assemble the casserole in the baking dish as directed, cover it tightly with plastic wrap or foil, and refrigerate. When ready to bake, remove the casserole from the refrigerator and bake as instructed, adding a few extra minutes to the baking time if necessary to ensure the potatoes are fully cooked.
What are some good substitutions for casserole?
Can you substitute ground beef for chicken? What are some good alternatives to cream of chicken soup? If you’re looking for a dairy-free option, consider using a plant-based cream soup and dairy-free cheese. For cheese, you can mix cheddar with mozzarella or Monterey Jack for added flavor.
How do you know if a Hamburger Potato Casserole is cooked?
The casserole is done when the potatoes are tender and easily pierced with a fork, the cheese is melted, bubbly, and lightly golden brown. If you see a slight bubbling around the edges of the casserole, you should ideally reach 165°F (74°C) for food safety, particularly in the center. The total baking time is usually between 60-65 minutes, but this can vary depending on your oven.
Can I double or scale up this recipe for a larger crowd?
Can you double the recipe? Double the amount of ground beef, potatoes, soup, milk, and cheese. You may need to increase the baking time by about 10-15 minutes to ensure the center is heated through. Keep an eye on the cheese to prevent over-browning.
What are the nutritional highlights of this Hamburger Potato Casserole?
This casserole provides protein from ground beef, which is essential for muscle building and repair. Potatoes offer carbohydrates for energy and are a good source of potassium. The cheese contributes calcium for bone health. The addition of onions provides antioxidants. What is the best way to eat cheese and soup in moderation?
Cheesy Hamburger Potato Casserole
This cheesy hamburger potato casserole is a comforting dish perfect for family dinners.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lb ground beef lean
- 4 cups diced potatoes peeled
- 2 cups shredded cheese cheddar
- 1 can cream of mushroom soup 10.75 oz
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- In a baking dish, layer the potatoes, cooked beef, and cheese. Pour the soup over the top.
- Bake in the preheated oven for 45 minutes until the potatoes are tender.
Notes
You can substitute cream of mushroom soup with cream of chicken if desired.
