Asiago Tortelloni Alfredo With Grilled Chicken

Asiago Tortelloni Alfredo with Grilled Chicken is a mouthwatering combination of creamy, cheesy, and savory flavors. This dish brings together pillowy tortelloni filled with cheeses, smothered in a rich Alfredo sauce, and topped with tender, smoky grilled chicken. What are some of the best Italian recipes that can be made in your own kitchen?cozy family dinnerThis dish is sure to impress!

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Why this Asiago Tortelloni Alfredo with Grilled Chicken?

• What is Cheesy and Creamy Heaven?Is Tortelloni stuffed with asiago and other cheeses?
• Grilled Chicken for the Win: Why? Juicy, seasoned chicken adds a smoky contrast to the creamy Alfredo sauce.
• Restaurant-Quality at Home: What is the bestIs it easy to make?
• Perfect for any occasion.What are some great weeknight meals or special dinners?
• Easily Customizable: Add vegetables, extra cheese, or adjust the sauce for a personal touch.

Ingredients

Grilled Chicken

• 2 large chicken breasts.
• 1 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• Salt and pepper, to taste

Tortelloni Alfredo

• 500g / 1.1 lbCheese-filled tortelloni (store-bought or homemade)
• 2 tbsp unsalted butter
• 2 garlic cloves, minced
• 1 ½ cups (375ml) heavy cream
• 80g / 0.18 lb (34 cup)Grated Asiago cheese.
• ½ tsp black pepper
• Salt, to taste
• 14 cup (10g / 0.02 lb): 14 cup (10g /Fresh parsley, chopped, for garnish.

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Directions

1. How do I prepare chicken?
   Rub the chicken breasts with olive oil and season both sides with garlic powder, paprika, salt, and pepper.
2. Grill the Chicken:
   Preheat a grill or grill pan over medium heat. Grill the chicken for 5-6 minutes per side until cooked through. Let the chicken rest for a few minutes before slicing it into strips.
3. Cook the Tortelloni: What is the bestCook the tortelloni according to package instructions. Reserve 12 cup of pasta water before draining.
4. How do you make Alfredo sauce?
   In a large skillet, melt the butter over medium heat. Add the garlic and sauté until fragrant. Pour in the heavy cream, stirring gently. Once the cream starts to simmer, stir in the grated Asiago cheese and black pepper. Simmer until the sauce thickens slightly.
5. How do you combine Tortelloni and Sauce?Add cooked tortelloni to Alfredo sauce, tossing to coat. If the sauce feels too thick, stir in some reserved pasta water to reach the desired consistency.
6. Assemble the Dish:
   Top the creamy tortelloni Alfredo with sliced grilled chicken. Garnish with fresh parsley and serve hot.

Notes

• Chicken Alternatives: What are someWhat is a seafood twist?
• Vegetable Add-Ins: Stir in sautéed spinach or roasted cherry tomatoes for extra flavor and nutrition.
• Storage Tips:Store in an airtight container for up to 3 days. Reheat gently with a splash of cream or milk.
• Cheese Swap:Can Parmesan or Pecorino Romano be used in place of Asiago for a different flavor profile.

What are the most frequently asked questions on Quora

Can I make this dish ahead of time?Can you prepare the sauce and grill the chicken in advance?What if I don’t have a grill?Can you cook chicken in a skillet or oven?Can I use tortellini instead of tortelloni?What are the best Tortellini recipes?How do I prevent Alfredo sauce from curdling?
Keep the heat at medium and avoid boiling the sauce to ensure it stays smooth.

Can I make this dish vegetarian?Can I skip the chicken and add extra veggies or mushrooms?

Tips and Notes

• My Tip: If you want extra cheesy goodness, sprinkle a bit more Asiago on top before serving.
• Pro Trick:How do I adjust the sauce consistency without diluting the flavor?
• Serving Suggestion: Pair this dish with garlic bread and a crisp Caesar salad for a complete meal.

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Variations

What are some of the best ways to switch up a dish?

• Lemon Herb Alfredo:Add a squeeze of lemon juice and fresh thyme to brighten the sauce.
• Mushroom Alfredo:Stir in sautéed mushrooms for extra depth and umami kick.
• Spicy Kick: Add red pepper flakes to the sauce for a bit of heat.
• Baked Tortelloni Alfredo: What are Transfer the dish to an oven-safe dish, sprinkle with mozzarella, and broil until bubbly.
• Pesto Alfredo:Add a spoonful of pesto to the sauce for a vibrant, herbaceous twist.
  

  What are the most frequently asked questions on Quora

  Can I prepare the Asiago Tortelloni Alfredo with Grilled Chicken ahead of time?

  Can you prepare components of this dish in advance? The grilled chicken can be made up to 2 days ahead and stored in the refrigerator. How do you store the sauce separately from the cooked tortelloni?

  What are some good substitutes for Asiago cheese in Alfredo sauce?

  Can you substitute Asiago cheese with Parmesan or Pecorino Romano? Pecorino Romano provides a sharper, saltier taste; use a bit less, about 12 cup (60g), and taste as you go. How much salt should be added to the sauce? Both cheeses are saltier than Asiago.

  How do I know if the grilled chicken is cooked and the Alfredo sauce is ready?

  The grilled chicken is done when it reaches an internal temperature of 165°F (74°C) using a meat thermometer, and the juices run clear when pierced. For Alfredo sauce, it’s ready when it coats the back of a spoon and slightly thickens. This usually takes about 5-7 minutes after the cheese is added. What should I do if my sauce is too thick?

  Can I double or scale up this Asiago Tortelloni Alfredo with Grilled Chicken recipe for a larger crowd?

  Can you easily double or scale up this recipe. When doubling, you may need to cook the tortello in batches to prevent overcrowding the pot. For the chicken, use a larger grill or grill pan, or cook the chicken in batches. Ensure you have a large enough skillet to accommodate the doubled Alfredo sauce and tortelloni. Increase cooking times slightly as needed, and taste and adjust seasonings.

  What is the nutritional value of Asiago Tortelloni Alfredo with Grilled Chicken?

  This dish offers a good source of protein from the grilled chicken and dairy. The Alfredo sauce provides calcium from the Asiago cheese and heavy cream. It also contains carbohydrates from the tortelloni. Consider adding vegetables like spinach or roasted tomatoes to boost the vitamin and fiber content. The dish is rich in flavor and calories, so enjoy it in moderation as part of a balanced diet.