Looking for a fun and easy twist on classic apple pie? These Air Fryer Apple Pie Taquitos are the perfect dessert! Crispy tortillas filled with warm, cinnamon-spiced apples and a touch of sweetness, then air-fried to golden perfection. These apple pie taquitos are quick to make, healthier than traditional fried desserts, and packed with flavor. They’re perfect for when you’re craving apple pie but don’t want to go through the hassle of making a full pie. Plus, they’re so fun to eat!
Why You’ll Love These Air Fryer Apple Pie Taquitos
- Quick & Easy: Ready in just 15 minutes, these taquitos are a faster alternative to traditional apple pie.
- Crispy & Sweet: Air-fried to crispy perfection and filled with sweet, cinnamon-spiced apples.
- Healthier Option: These taquitos are air-fried, using less oil than traditional fried desserts.
- Family-Friendly: A fun and easy dessert the whole family will love.
- Perfect for Any Occasion: Great for parties, gatherings, or just a cozy dessert for yourself!
Ingredients
- 1 ½ cups (about 3 medium apples) peeled, cored, and diced (Granny Smith, Honeycrisp, or your favorite apple)
- 2 tbsp granulated sugar
- 1 tsp ground cinnamon
- 1 tbsp butter
- ¼ cup (60ml) water
- 6-8 small flour tortillas
- 2 tbsp melted butter (for brushing)
- Extra cinnamon sugar, for coating
Optional Toppings
- Whipped cream
- Caramel sauce
- Vanilla ice cream
Directions
Step 1: Make the Apple Filling
- Cook the Apples:
In a medium skillet, melt the butter over medium heat. Add the diced apples, granulated sugar, cinnamon, and water. Stir to coat the apples evenly. - Simmer the Mixture:
Cook the apple mixture for 5-7 minutes, stirring occasionally, until the apples soften and the liquid thickens slightly. Remove from heat and let the mixture cool for a few minutes.
Step 2: Assemble the Taquitos
- Fill the Tortillas:
Lay out the flour tortillas and spoon 2-3 tablespoons of the apple filling down the center of each tortilla. - Roll the Taquitos:
Roll the tortillas tightly around the apple filling, folding in the sides as you roll to keep the filling secure.
Step 3: Air Fry the Taquitos
- Preheat the Air Fryer:
Preheat your air fryer to 375°F (190°C) for 2-3 minutes. - Brush with Butter:
Brush the rolled taquitos with melted butter and sprinkle them with a little extra cinnamon sugar for extra flavor and crunch. - Air Fry:
Place the taquitos seam-side down in the air fryer basket in a single layer, making sure they don’t overlap. Air fry for 6-8 minutes, flipping halfway through, until golden and crispy.
Step 4: Serve
Remove the taquitos from the air fryer and let them cool for a minute or two. Serve warm with whipped cream, caramel sauce, or a scoop of vanilla ice cream for the ultimate apple pie experience!
Notes
- Use Your Favorite Apples: Granny Smith apples add a nice tartness, but you can use any apple variety you like.
- Make It Vegan: Use dairy-free butter and swap the flour tortillas for a vegan-friendly version.
- Cinnamon Sugar Coating: For an extra indulgent touch, roll the air-fried taquitos in more cinnamon sugar as soon as they come out of the air fryer.
- Storage Tips: Store leftover taquitos in an airtight container in the fridge for up to 2 days. Reheat them in the air fryer to regain their crispiness.
- Stovetop Option: If you don’t have an air fryer, you can bake the taquitos at 400°F (200°C) for 12-15 minutes, flipping halfway through, until crispy.
Frequently Asked Questions
Can I use store-bought apple pie filling?
Yes! If you’re short on time, you can use canned apple pie filling instead of making your own. Just adjust the filling amount to fit the tortillas.
What kind of tortillas work best?
Small flour tortillas work best for this recipe, but you can also try using whole wheat or gluten-free tortillas for dietary preferences.
Can I make these taquitos ahead of time?
Yes, you can prepare the apple filling in advance and store it in the fridge for up to 2 days. When ready to serve, assemble the taquitos and air fry.
How do I keep the taquitos from opening up in the air fryer?
Make sure the taquitos are rolled tightly and place them seam-side down in the air fryer basket to prevent them from unraveling.
Can I freeze these apple pie taquitos?
Yes! You can freeze the assembled taquitos before air frying them. When ready to serve, air fry them directly from frozen, adding a few extra minutes to the cooking time.
Tips and Notes
- My Tip: For an extra flavor boost, sprinkle a little nutmeg or allspice into the apple filling along with the cinnamon.
- Pro Trick: To prevent soggy taquitos, let the apple filling cool slightly before adding it to the tortillas. This keeps the tortillas crispier during air frying.
- Serving Suggestion: Serve these taquitos warm with a side of vanilla ice cream and drizzle with caramel sauce for a decadent treat.
Variations
- Apple Cinnamon Roll Taquitos: Add a layer of cream cheese mixed with powdered sugar inside the tortillas before adding the apple filling for a cinnamon roll-inspired version.
- Apple Pie Tacos: Skip the air frying and serve the apple filling inside flat, crispy taco-shaped tortillas, topped with whipped cream.
- Berry Pie Taquitos: Substitute the apple filling with mixed berries like blueberries, raspberries, and blackberries for a fruity twist.
- Pumpkin Spice Taquitos: Add a sprinkle of pumpkin spice mix to the apple filling for a fall-inspired treat.
- S’mores Taquitos: Spread a layer of chocolate and marshmallow fluff inside the tortilla along with the apple filling for a s’mores-inspired taquito.
Air Fryer Apple Pie Taquitos
These Air Fryer Apple Pie Taquitos are a crispy, sweet treat perfect for a quick dessert. Filled with cinnamon-spiced apple pie filling and rolled in sugar, these golden taquitos are air-fried to perfection. Serve them with a drizzle of caramel sauce or a scoop of ice cream for a delicious, easy-to-make dessert that everyone will love!Ingredients
- 1 can 21 oz / 1.31 lb apple pie filling
- 8 small flour tortillas
- ¼ cup 0.06 lb granulated sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons 0.03 lb melted butter
- Caramel sauce optional, for serving
- Vanilla ice cream optional, for serving
Instructions
Step 1: Prepare the Taquitos
- In a small bowl, mix the sugar and cinnamon together. Set aside.
- Spoon about 2 tablespoons of apple pie filling down the center of each flour tortilla.
- Roll the tortillas tightly, tucking in the ends if possible to keep the filling inside.
Step 2: Coat the Taquitos
- Brush the rolled taquitos with melted butter on all sides.
- Roll the buttered taquitos in the cinnamon-sugar mixture until fully coated.
Step 3: Air Fry the Taquitos
- Preheat your air fryer to 350°F (175°C).
- Place the taquitos seam-side down in the air fryer basket in a single layer. Air fry for 5–7 minutes, or until the taquitos are golden brown and crispy. You may need to do this in batches depending on the size of your air fryer.
Step 4: Serve and Enjoy
- Once done, remove the taquitos from the air fryer and let them cool slightly.
- Serve warm with a drizzle of caramel sauce or a scoop of vanilla ice cream for an extra indulgent treat!
Notes
- Storage: Store leftover taquitos in an airtight container at room temperature for up to 2 days. Reheat in the air fryer for a few minutes to regain crispiness.
- Variations: Try using different pie fillings like cherry, blueberry, or peach for variety.
- Oven Option: If you don’t have an air fryer, bake the taquitos in a preheated oven at 400°F (200°C) for about 10–12 minutes or until golden and crispy.
- Serving Tip: For an extra indulgent treat, top the taquitos with whipped cream or sprinkle with powdered sugar.
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