Chocolate Peanut Butter Brownie Bites are the ultimate dessert for anyone who loves the classic combination of chocolate and peanut butter. These bite-sized treats are rich, fudgy brownies with a creamy peanut butter center, all topped with a luscious chocolate layer. Perfect for parties, Snacks, or a sweet indulgence, these brownie bites are easy to make and absolutely irresistible. With every bite, you get the perfect balance of chocolate, peanut butter, and fudgy goodness.
Thank you for reading this post, don't forget to subscribe!Ingredients:
For the brownie bites:
- 1 box brownie mix (or homemade brownie recipe)
- 2 large eggs (or as directed on the brownie mix box)
- 1/4 cup vegetable oil (or as directed on the brownie mix box)
- 1/4 cup water (or as directed on the brownie mix box)
For the peanut butter filling:
- 1/2 cup creamy peanut butter
- 1/4 cup powdered sugar
- 1/4 cup butter, softened
- 1/2 teaspoon vanilla extract
For the chocolate topping:
- 1/2 cup semi-sweet chocolate chips
- 2 tablespoons heavy cream
Directions:
Prepare the brownie bites:
- Preheat the oven: Preheat your oven to 350°F (175°C). Grease or line a mini muffin tin with paper liners.
- Prepare the brownie mix: Prepare the brownie mix according to the instructions on the box, usually combining the mix with eggs, oil, and water.
- Fill the muffin tin: Spoon the brownie batter into the mini muffin tin, filling each cup about halfway. Bake for 10-12 minutes, or until a toothpick inserted into the center comes out clean. Let the brownie bites cool completely in the tin.
Make the peanut butter filling:
- Prepare the filling: In a medium bowl, mix together the peanut butter, powdered sugar, softened butter, and vanilla extract until smooth and creamy.
- Form the peanut butter centers: Once the brownie bites are cooled, use a small spoon or your hands to form small balls of the peanut butter mixture, about the size of a marble. Gently press one peanut butter ball into the center of each brownie bite.
Make the chocolate topping:
- Melt the chocolate: In a microwave-safe bowl, combine the chocolate chips and heavy cream. Microwave in 20-second intervals, stirring in between, until the chocolate is fully melted and smooth.
- Top the brownie bites: Spoon a small amount of the melted chocolate over the peanut butter-filled brownie bites, spreading it to cover the top. Let the chocolate harden slightly before serving.
Serve:
- Cool and enjoy: Let the brownie bites cool completely at room temperature or refrigerate them for a faster set. Serve and enjoy these decadent treats!
Notes:
- Brownie Mix Variations: Feel free to use your favorite homemade brownie recipe instead of the boxed mix.
- Chocolate Coating: For a thicker chocolate topping, double the chocolate and cream mixture. You can also use milk chocolate or dark chocolate for a different flavor profile.
- Make-Ahead: These brownie bites can be made ahead of time and stored in an airtight container in the refrigerator for up to 3 days. They can also be frozen for up to 1 month.
Conclusion:
Chocolate Peanut Butter Brownie Bites are the perfect combination of rich, fudgy brownies, creamy peanut butter, and smooth chocolate. These bite-sized treats are easy to make, irresistibly delicious, and sure to be a hit at any occasion. Whether you’re serving them at a party or enjoying them as a snack, these brownie bites will be the first to disappear. Try this recipe today for a decadent dessert that satisfies every chocolate and peanut butter craving!
Frequently Asked Questions
Can I make these Chocolate Peanut Butter Brownie Bites ahead of time, and how should I store them?
Yes, these brownie bites are perfect for making ahead! You can store them in an airtight container in the refrigerator for up to 3 days. For longer storage, you can freeze them for up to 1 month. When freezing, place them in a single layer on a baking sheet before transferring them to a freezer-safe container to prevent them from sticking together. Thaw them in the refrigerator overnight before serving.
What are some ingredient substitutions I can use for the brownie mix, peanut butter, or chocolate topping?
For the brownie mix, you can substitute with your favorite homemade brownie recipe, using the equivalent amount. If you’re looking for a different peanut butter flavor, almond butter or cashew butter can be used as a 1:1 substitute, although the flavor will be slightly different. For the chocolate topping, you can use milk chocolate or dark chocolate chips instead of semi-sweet, again using a 1:1 ratio. If you don’t have heavy cream, you can substitute with an equal amount of milk or half-and-half, though the topping might be slightly thinner.
How do I know when the brownie bites are perfectly baked and ready to be removed from the oven?
The brownie bites are done when a toothpick inserted into the center comes out clean, or with a few moist crumbs attached. They should be set around the edges but still slightly soft in the center. Baking time is typically 10-12 minutes at 350°F (175°C), but oven temperatures can vary, so keep a close eye on them towards the end of the baking time to prevent over-baking.
Can I double or scale up this recipe to make more brownie bites?
Yes, you can easily double this recipe! Simply double all the ingredient amounts for the brownie mix, peanut butter filling, and chocolate topping. You may need to bake the brownie bites in batches if you only have one mini muffin tin. When doubling, you might need to adjust the baking time slightly, so keep an eye on them and check for doneness with a toothpick.
What is the nutritional value of these Chocolate Peanut Butter Brownie Bites, and are there any health benefits?
These brownie bites are a treat, so they’re not a primary source of nutrition. They do contain some protein from the eggs and peanut butter, and healthy fats from the peanut butter and butter. The chocolate provides antioxidants. The main ingredients are high in calories and sugar, so enjoy them in moderation as part of a balanced diet.
Chocolate Peanut Butter Brownie Bites – Rich, Decadent, and Irresistible
These delicious brownie bites combine the rich taste of chocolate with the creamy goodness of peanut butter, creating the perfect blend of flavors.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 cups all-purpose flour sifted
- 1 cup granulated sugar
- 0.75 cup unsweetened cocoa powder preferably Dutch-processed
- 0.5 cup unsalted butter melted
- 0.5 cup peanut butter creamy
- 0.5 teaspoon baking powder
- 0.25 teaspoon salt
- 2 eggs large
Instructions
Preparation Steps
- Preheat the oven to 350°F (175°C) and lightly grease a muffin pan or line with paper liners.
- In a large bowl, combine flour, cocoa powder, baking powder, and salt.
- In another bowl, mix sugar, melted butter, and eggs until well combined. Stir in the peanut butter.
- Combine the wet and dry ingredients. Mix until just blended.
- Spoon the batter into the muffin pan, filling each cup about 3/4 full.
- Bake for 18-20 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
Notes
Enjoy these brownie bites warm with a scoop of vanilla ice cream.
